Results 91 to 100 of about 5,063,804 (269)

Solubilization of caffeic acid into the cationic micelles and biogenic synthesis of silver nanoparticles for the degradation of dye

open access: yesJournal of Saudi Chemical Society, 2022
Solubilization of caffeic acid into the aqueous solution of cationic cetyltrimethlyammonium bromide (CTAB) has been studied by using differential spectroscopic and conductivity methods.
Zoya Zaheer
doaj  

Evaluation of antibacterial activity of caffeic acid encapsulated by -cyclodextrins [PDF]

open access: yes, 2015
Context: Caffeic acid is described as antibacterial, but this bioactive molecule has some issues regarding solubility and stability to environmental stress. Thus, encapsulation devices are required. Objective: The aim of this work was to study the effect
Henriques, Mariana   +2 more
core   +1 more source

A study of the antioxidant capacity of oak wood used in wine ageing and the correlation with polyphenol composition [PDF]

open access: yes, 2011
The antioxidant capacity of oak wood used in the ageing of wine was studied by four different methods: measurement of scavenging capacity against a given radical (ABTS, DPPH), oxygen radical absorbance capacity (ORAC) and the ferric reducing antioxidant ...
Alañón, M.E.   +4 more
core   +1 more source

Caffeic Acid Phenethyl Ester and Therapeutic Potentials [PDF]

open access: yesBioMed Research International, 2014
Caffeic acid phenethyl ester (CAPE) is a bioactive compound of propolis extract. The literature search elaborates that CAPE possesses antimicrobial, antioxidant, anti-inflammatory, and cytotoxic properties. The principal objective of this review article is to sum up and critically assess the existing data about therapeutic effects of CAPE in different ...
Ghulam Murtaza   +6 more
openaire   +3 more sources

Caffeic Acid Induces Intrinsic Apoptotic Pathway in MG-63 Osteosarcoma Cells Through Bid Truncation and Cytochrome c Release

open access: yesIndonesian Biomedical Journal, 2022
BACKGROUND: Caffeic acid has been reported to induce apoptosis in MG-63 osteosarcoma cells via caspases activation. However, apoptotic pathway that is involved in the caffeic acid-induced apoptosis is still unclear. Present study aimed to investigate the
Ferry Sandra   +4 more
doaj   +1 more source

Use of superheated liquids for the extraction of non-volatile compounds from wood: HPLC studies [PDF]

open access: yes, 2004
A study of the extraction of oak wood compounds using superheated water-ethanol mixtures ranging from 10 to 60% ethanol is reported. Identification and characterization of the extracted compounds have been made by high performance liquid chromatography ...
Chatonnet   +12 more
core   +1 more source

The pharmacokinetics of anthocyanins and their metabolites in humans [PDF]

open access: yes, 2014
Background and Purpose: Anthocyanins are phytochemicals with reported vasoactive bioactivity. However, given their instability at neutral pH, they are presumed to undergo significant degradation and subsequent biotransformation.
Anupongsanugool   +46 more
core   +1 more source

Immobilized soybean hull peroxidase for the oxidation of phenolic compounds in coffee processing wastewater [PDF]

open access: yes, 2015
Chitosan beads were prepared, using glutaraldehyde as a crosslinking agent for the immobilization of soybean hull peroxidase (SBP). The activity of free and immobilized SBP was studied.
Chagas, Pricila Maria Batista   +3 more
core   +1 more source

Plant-Derived Caffeic Acid and Its Derivatives: An Overview of Their NMR Data and Biosynthetic Pathways

open access: yesMolecules
In recent years, caffeic acid and its derivatives have received increasing attention due to their obvious physiological activities and wide distribution in nature.
Jiahui Yu   +8 more
doaj   +1 more source

Monitoring the phenolic ripening of red grapes using a multisensor system based on metal-oxide nanoparticles [PDF]

open access: yes, 2018
Producción CientíficaThe maturity of grapes is usually monitored by means of the sugar concentration. However, the assessment of other parameters such as the phenolic content is also important because the phenolic maturity has an important impact on ...
Barajas Tola, Enrique   +8 more
core   +1 more source

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