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Modelling and Biopharmaceutical Evaluation of Caffeic Acid Gels
R. Urbanavičiūtė's master's thesis "Modelling and Biopharmaceutical Evaluation of Caffeic Acid Gels" / scientific supervisor prof. dr. Kristina Ramanauskienė; Lithuanian University of Health Sciences, Faculty of Pharmacy, Department of Clinical Pharmacy.
Urbanavičiūtė, Rūta
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Dapple apple and scar skin apple diseases are closely associated with suppression of anthocyanin biosynthesis and enhancement of suberin biosynthesis. Apple scar skin viroid (ASSVd) infection represses anthocyanin biosynthesis in apple callus. Abstract Apple scar skin viroid (ASSVd) causes dapple and scar skin apple diseases, posing serious threats to ...
Lingzhu He +9 more
wiley +1 more source
I hypothesized in April, 2020 that caffeic acid, which is pharmacologically active compound of many medicinal herbs such as Echinacea purpurea and Sambucus Formosana Nakai, might be a potent molecule for the treatment of COVID-19, especially if pared with Fe3+ ions (caffeic acid Fe3+ chelate) or other ions (MoO42- and PO43- chelates), because antiviral
openaire +2 more sources
ECHINACEA PURPUREA: HAIRY ROOT CULTURES FOR CAFFEIC ACID DERIVATIVES PRODUCTION
Echinacea products have gained considerable attention in the commercial area as general immune system enhancer. Among Echinacea species, the natural products with medicinal bioactivity are several caffeic acid derivatives (CADs), which are also strong ...
比兰
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Improved Delivery of Caffeic Acid through Liposomal Encapsulation
Photoageing resulting from long term exposure of the skin to UV light can be minimized by scavenging the reactive photochemical intermediates with antioxidants.
Karunaratne, DN +7 more
core +1 more source
The Neuroprotective Effect of a Waste Byproduct Obtained From Pomegranate (Punica granatum)
The Effect of a Waste Byproduct Obtained From Pomegranate on Neurodegeneration. ABSTRACT Pomegranate is an exceptional fruit that can have several beneficial effects on human health. The peel of pomegranate, a waste product, should be recovered as it still contains valuable constituents, including phenolic compounds, minerals and fibre. The recovery of
Jessica Maiuolo +11 more
wiley +1 more source
Determination of Organic Acids in by Solid-phase Extraction Combined with Liquid Chromatography
A solid-phase extraction (SPE) method for the determination of procatechuic acid, ferulic acid and caffeic acid in Salicornia herbacea L. (Hamcho) has been developed. The optimal conditions were obtained by using a C 18 SPE cartridge.
Damian Han +3 more
doaj +1 more source
Active compounds and biological activity of in vitro cultures of some Echinacea purpurea varieties
Background Plant cell cultures have developed rapidly in recent years for the synthesis of selected natural products. This study was conducted to evaluate the effect of yeast extract, jasmonic acid, phenylalanine, and tyrosine on total caffeic acid and ...
Mohamed Ramadan Rady +2 more
doaj +1 more source
Antiradical and reducing activity of caffeic acid and caffeic acid phenetyl ester
Aim: to investigate and compare antiradical and reducing abilities of caffeic acid and caffeic acid phenetyl ester. Tasks: 1) To evaluate CAPE and caffeic acid ability to reduce cytochrome c.
Varnaitė, Karolina
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Schematic representation of the experimental design and the proposed mechanisms underlying the cardioprotective and anti‐atherosclerotic effects of Greek‐derived berry extracts. C57BL/6 mice with WD–induced MS and ApoE−/− mice with atherosclerosis received chronic supplementation with WMex or BBex.
Lydia Symeonidi +15 more
wiley +1 more source

