Results 191 to 200 of about 36,321 (257)

Asparagus Decline and Replant Problem: Autotoxicity, Autotoxic Substances, and Their Biological Functions. [PDF]

Biology (Basel)
Kato-Noguchi H, Kato M.
europepmc   +1 more source

Comparative Antioxidant Profiling of Phenolic Acids and Flavonoids: Assay-Resolved Structure-Activity Relationships Under Harmonized In Vitro Conditions. [PDF]

Molecules
Özdemir ZÖ, Soy M, Ataseven S, Özer A, Elmastaş M.   +4 more
europepmc   +1 more source

Bioaccessibility and Dynamic Changes in Free and Bound Phenolics in Rice Bean (<i>Vigna umbellata</i>) During Simulated Digestion. [PDF]

Foods
Peng X, Jiang Q, Xu J, Feng Y, Wu R, Yang R, Li W.   +6 more
europepmc   +1 more source

Identification and Antioxidant Characterization of Caffeic Acid-Cysteine Adduct in Meat Products Supplemented with Dandelion Extract. [PDF]

Foods
Li X, Xiang F, Ye S, Chen Y, Sun H, Tang C.   +5 more
europepmc   +1 more source

Spices Beyond Antioxidants: From the Gut to the Brain. [PDF]

Nutr Rev
Diacova T, Heber D, Li Z.
europepmc   +1 more source

Chemical Composition, Antioxidant Activity, Anti-Fatigue Function and Mechanism of Pomegranate Peel Polyphenols on Exercise-Induced Fatigue in Mice. [PDF]

Foods
Ma XY, Wang YM, Hu YD, Wang B, Xu L.
europepmc   +1 more source

Characterisation of Dandelion Polyphenols and Their In Vitro Neuroprotective Effects During Simulated Digestion. [PDF]

Foods
Guo C, Qu B, Li H, Li X, Liu B, Wang X, Xue Y, Ning C, Wang S, Wu J, Tan C.   +10 more
europepmc   +1 more source

Investigating the Thermal Transformations of Chlorogenic Acids During Dry-Heating Processing of <i>Lonicerae Japonicae Flos</i>. [PDF]

Int J Food Sci
Zhao P, Dong K, Liu Y, Zhang H, Jia Q, Wang Y, Hu P, Zhang M.   +7 more
europepmc   +1 more source