Results 81 to 90 of about 12,696 (214)
A degradação de um solo sob cultivo é resultante, principalmente, de seu manejo inadequado, com reflexos nas baixas produtividades das culturas. Com a finalidade de avaliar o efeito de leguminosas nos atributos físicos e carbono orgânico (CO) de um ...
João Tavares Nascimento +3 more
doaj +1 more source
Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Uganda
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the likelihood of pest freedom at entry in the EU, including both regulated and non‐regulated pests, potentially associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Uganda.
EFSA Panel on Plant Health (PLH) +34 more
wiley +1 more source
The main object of this study was to assess the productive and physiological responses of broiler chickens to dietary Pigeon Pea (Cajanus cajan) Leaf Meal (PPLM) as an ingredient.
Esam Eldin Eltayeb +4 more
doaj +1 more source
N-Nitrosodiethylamine (NDEA) is a nitrosamine derivative with carcinogenic and mutagenic properties which can be found in tobacco smoke, meat and various food products.
Emeka Eze Joshua Iweala +2 more
doaj +1 more source
Structural and biophysical characterization of cajanus cajan protease inhibitor
A large number of studies have proven that Protease inhibitors (PIs), specifically serine protease inhibitors, show immense divergence in regulation of proteolysis by targeting their specific proteases and hence, they play a key role in healthcare.We aimed to access in-vitro anticancer potential of PI from Cajanus cajan (CCPI). Also, crystallization of
Shamsi, Tooba Naz +3 more
openaire +3 more sources
Objetivou-se avaliar a influência de algumas leguminosas perenes no teor foliar de N, P e K e na produtividade da cultura do milho (UENF 506-8), cultivado no sistema de aléias, sem adubação fosfatada.
Luciano Rodrigues Queiroz +2 more
doaj +1 more source
The nutritional value of toasted pigeon pea Cajanus cajan seed in the diet of African catfish Clarias gariepinus (Burchell, 1822) was investigated in this study by progressively increasing its inclusion level (100, 200, 300 and 400 g kg−1) in ...
Solomon Gabriel Solomon +2 more
doaj +1 more source
The recent advances in pigeon pea genomics, including high-quality whole genome and chloroplast genome sequence information helped develop improved varieties. However, a comprehensive Cajanus proteome, including the organelle proteome, is yet to be fully
Arunima S +8 more
doaj +1 more source
Neste estudo, avaliaram-se os efeitos tóxicos do arsênio (As) sobre o crescimento e atividade de enzimas antioxidativas dismutase do superóxido (SOD), catalase (CAT), peroxidases (POX), peroxidase do ascorbato peroxidase (APX) e glutationa redutase (GR ...
Rafaella Teles Arantes Felipe +2 more
doaj +1 more source
Sixteen local goats (9.3 kg bodyweight) were assigned to different groups based on a 21-day com-pletely randomized design and fed with Cajanus cajan forage.
D. A. Abidinsyah +3 more
doaj +1 more source

