Results 81 to 90 of about 26,358 (271)

Powdery Mildew Epidemics in Grain Legumes and Their Management Strategies

open access: yesPlant Pathology, Volume 74, Issue 9, Page 2529-2562, December 2025.
We review the status of powdery mildew on grain legumes, detection and identification of the pathogens (Erysiphe, Podosphaera and Leveillula spp.), potential management strategies, knowledge gaps and future research priorities. ABSTRACT Grain legumes are an important source of protein, carbohydrates and fibre for humans and animals.
Abhay Kumar Pandey   +7 more
wiley   +1 more source

Composição bromatológica, digestibilidade in vitro e produção de biomassa de leguminosas forrageiras lenhosas cutivadas em solo arenoso [PDF]

open access: yes, 2016
Com o objetivo de avaliar o valor nutritivo e a produtividade das leguminosas forrageiras lenhosas: Albizia lebbeck (Albízia), Cajanus cajan (Feijão-Guandu), Cratylia argentea (Cratília), Gliricidia sepium (Gliricídia) e Leucaena leucocephala (Leucena ...
GAMA, T. da C. M.   +5 more
core  

Effect Of Graded Substitution Levels Of Pigeon Pea (Cajanus Cajan) Leaf Meal For Berseem Leaf Meal On Broiler Performance

open access: yesZiraa'ah: Majalah Ilmiah Pertanian, 2015
The main object of this study was to assess the productive and physiological responses of broiler chickens to dietary Pigeon Pea (Cajanus cajan) Leaf Meal (PPLM) as an ingredient.
Esam Eldin Eltayeb   +4 more
doaj   +1 more source

Substituting fish meal with grasshopper meal in the diet of Clarias gariepinus fingerlings [PDF]

open access: yes, 2005
The effect of inclusion of grasshopper meal on the growth, feed conversion ratio and survival of Clarias gariepinus fingerlings of mean weight 9.71g was investigated. The results show that the best growth and food utilization indexes were recorded in the
Nnaji, C.J., Okoye, F.C.
core  

Growth and production potential of pigeonpea (Cajanus cajan L.) as influenced by intercropping and integrated nutrient management [PDF]

open access: yes, 2016
A field experiment was conducted during the rainy season of 2010-11 at Varanasi to evaluate the production potential of pigeonpea (Cajanus cajan L. Mill sp.) in intercropping with different fertility levels.
Pal, A. K.   +3 more
core   +2 more sources

Did farmers’ livelihood improve? An impact assessment of incorporating forages into the crop-livestock system in the coastal savannah zone of Ghana [PDF]

open access: yes
The study used programming methods to assess the farm-level impact of incorporating forages, including dual purpose Cajanus cajan (C. cajan), into the crop-livestock system in the Coastal Savannah Zone of Ghana.
Aboe, P.A.T.   +4 more
core   +1 more source

Avaliação do potencial de armazenamento de sementes de genótipos de Guandu (Cajanus Cajan (L.) Millsp). [PDF]

open access: yes, 2015
Sementes de dez genótipos de guandu foram avaliadas quanto ao potencial de armazenamento através de testes de envelhecimento acelerado e de germinação após armazenamento em condições ambientais não controladas por seis meses.
CARVALHO, N. M.   +2 more
core  

Structural and biophysical characterization of cajanus cajan protease inhibitor

open access: yesJournal of Natural Science, Biology and Medicine, 2017
A large number of studies have proven that Protease inhibitors (PIs), specifically serine protease inhibitors, show immense divergence in regulation of proteolysis by targeting their specific proteases and hence, they play a key role in healthcare.We aimed to access in-vitro anticancer potential of PI from Cajanus cajan (CCPI). Also, crystallization of
Shamsi, Tooba Naz   +3 more
openaire   +3 more sources

Antioxidant and Hepatoprotective Effect of Cajanus cajan in N-Nitrosodiethylamine-Induced Liver Damage

open access: yesScientia Pharmaceutica, 2019
N-Nitrosodiethylamine (NDEA) is a nitrosamine derivative with carcinogenic and mutagenic properties which can be found in tobacco smoke, meat and various food products.
Emeka Eze Joshua Iweala   +2 more
doaj   +1 more source

Efecto de la adición de harina de quinchoncho (Cajanus cajan) sobre la calidad química, nutricional y sensorial del ("casabe") [PDF]

open access: yes, 2013
Cassava bread ("casabe") is a product elaborated with grated and fermented pulp of bitter cassava, very popular in some Caribbean countries, rich in carbohydrates, low protein content and an acceptable level of cyanide.
Ciarfella, A.T.   +4 more
core  

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