Results 141 to 150 of about 130,874 (158)

Socioeconomic position, energy labelling and portion size selection: An online study comparing calorie and physical activity calorie equivalent (PACE) labelling in UK adults

Appetite, 2021
Andrew Jones, Lucile Marty, Eric Robinson   +2 more
exaly  

Should physical activity calorie equivalent (PACE) labelling be introduced on food labels and menus to reduce excessive calorie consumption? Issues and opportunities

Preventive Medicine, 2021
Amanda Daley, Sara N Bleich
exaly  

No ‘conscious compensation’ for a low-calorie label

Appetite, 2018
P.J. Rogers, Z. Karabuda, M. Shinner
openaire   +1 more source

Calorie Labeling for Restaurants

2011
openaire   +1 more source

Menu Labelling and Customer Decision-making: Case of Calorie Information on the Menu of the Quick-service Restaurants

2022
Saloomeh Tabari
exaly  

Calorie labelling: change focus to unprocessed foods for health

BMJ, 2022
openaire   +2 more sources

The impact of calorie and physical activity labelling on consumer’s emo-sensory perceptions and food choices

Food Research International, 2020
Joachim Schouteten, Sofie Lagast, Xavier Gellynck   +2 more
exaly  

A quasi-experimental study of a mandatory calorie-labelling policy in restaurants: Impact on use of nutrition information among youth and young adults in Canada

Preventive Medicine, 2018
Lana Vanderlee, David Hammond, Samantha Goodman   +2 more
exaly  

Improving the Impact of Calorie Labeling Policies

Case Medical Research, 2019
openaire   +1 more source

Calorie-labelling: does it impact on calorie purchase in catering outlets and the views of young adults?

International Journal of Obesity, 2014
Michael Lean, C R Hankey
exaly