Energy labelling of alcoholic drinks: An important or inconsequential obesity policy? [PDF]
Obesity Science & Practice, 2023 Alcohol is calorie dense, but unlike food products, alcoholic drinks tend to be exempt from nutritional labelling laws that require energy content information to be displayed on packaging or at point of purchase. This review provides a perspective on the
Eric Robinson +9 more
doaj +3 more sources
Socioeconomic position and the effect of energy labelling on consumer behaviour: a systematic review and meta-analysis [PDF]
International Journal of Behavioral Nutrition and Physical Activity, 2023 Background There are well documented socioeconomic disparities in diet quality and obesity. Menu energy labelling is a public health policy designed to improve diet and reduce obesity.
Eric Robinson +9 more
doaj +2 more sources
Increasing availability of lower energy meals vs. energy labelling in virtual full-service restaurants: two randomized controlled trials in participants of higher and lower socioeconomic position [PDF]
BMC Public Health, 2021 Background There are a range of interventions designed to promote healthier food choices in full-service restaurants. However, it is unclear how these interventions affect dietary choices in people of lower and higher socioeconomic position (SEP ...
Lucile Marty +3 more
doaj +2 more sources
Socioeconomic position and the impact of increasing availability of lower energy meals vs. menu energy labelling on food choice: two randomized controlled trials in a virtual fast-food restaurant [PDF]
International Journal of Behavioral Nutrition and Physical Activity, 2020 Background Food consumed outside of the home is often high in energy and population level interventions that reduce energy intake of people from both lower and higher socioeconomic position (SEP) are needed.
Lucile Marty +2 more
doaj +2 more sources
The Effect of Energy Labelling on Menus and a Social Marketing Campaign on Food-Purchasing Behaviours of University Students [PDF]
BMC Public Health, 2016 Background This study assessed the impact of kilojoule (kJ) labelling alone or accompanied by a social marketing campaign on food sales and selection of less energy-dense meals by young adults from a university food outlet.
Rajshri Roy +4 more
doaj +2 more sources
Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments. [PDF]
Appetite, 2023 Robinson E +8 more
europepmc +2 more sources
The Impact of the COVID-19 Pandemic on Public Interest in the Energy Labelling on Restaurant Menus. [PDF]
Nutrients, 2023 Alkhaldy AA +5 more
europepmc +2 more sources
Examining use of restaurant nutrition information among adults living in England engaged in disordered eating or weight management efforts [PDF]
BMC Public HealthBackground Calorie labels on menus are a popular policy initiative to help consumers to reduce their energy intake. Consumers trying to improve their diet may benefit from the labels if they help inform eating decisions. However, it is not well known how
Alena F. Oxenham +5 more
doaj +2 more sources
Changes in energy content of menu items at out-of-home food outlets in England after calorie labelling policy implementation: a pre–post analysis (2021–2022) [PDF]
BMJ Public HealthIntroduction Eating from out-of-home food outlets (OHFO) is common and linked to poor dietary quality, weight gain and obesity. In response, England implemented mandatory calorie labelling regulations in April 2022.
Andrew Jones +9 more
doaj +2 more sources