Point-of-choice kilocalorie labelling practices in large, out-of-home food businesses: a preobservational versus post observational study of labelling practices following implementation of The Calorie Labelling (Out of Home Sector) (England) Regulations 2021 [PDF]
BMJ OpenBackground and objectives On 6 April 2022, the UK government implemented mandatory kilocalorie (kcal) labelling regulations for food and drink products sold in the out-of-home food sector (OHFS) in England.
Andrew Jones +10 more
doaj +2 more sources
Availability of calorie information on online food delivery service platforms among major chain restaurants in Canadian provinces with different calorie labelling policies [PDF]
Canadian Journal of Public Health, 2023 Lana Vanderlee
exaly +2 more sources
Calorie labelling regulations in England: menu change not behaviour change? [PDF]
Public Health NutritionAlexandra Kalbus, Chiara Rinaldi
doaj +2 more sources
The calorie counter-intuitive effect of restaurant menu calorie labelling. [PDF]
Can J Public Health, 2019 As of January 1, 2017, the Healthy Menu Choices Act mandates that food service premises with 20 or more locations in Ontario must display the number of calories in every food item sold on menus. The impetus for this legislation was to enable Ontarians to become aware of the calorie content of foods and beverages consumed outside the home, and make ...
McGeown L.
europepmc +4 more sources
PLoS ONE, 2023 BackgroundNutritional labels aim to support people to make informed healthy food choices, but many people do not understand the meaning of calories on food labels.
Amanda J Daley +2 more
doaj +2 more sources
What is the impact of increasing the prominence of calorie labelling? A stepped wedge randomised controlled pilot trial in worksite cafeterias [PDF]
Appetite, 2019 Milica Vasiljevic +2 more
exaly +2 more sources
Calorie labeling and consumer estimation of calories purchased [PDF]
International Journal of Behavioral Nutrition and Physical Activity, 2014 Studies rarely find fewer calories purchased following calorie labeling implementation. However, few studies consider whether estimates of the number of calories purchased improved following calorie labeling legislation.Researchers surveyed customers and collected purchase receipts at fast food restaurants in the United States cities of Philadelphia ...
Taksler, Glen B, Elbel, Brian
openaire +2 more sources
Preventing weight gain with calorie-labeling. [PDF]
Obesity (Silver Spring, Md.), 2014 Calorie-labeling has been suggested as an anti-obesity measure but there is no evidence for its effect, to date. Early adulthood is a critical life-cycle period for unwanted weight gain and obesity development. This study examined whether providing calorie information would help young adults to avoid weight gain.Using a pragmatic interrupted time ...
Nikolaou, Charoula Konstantia +2 more
openaire +3 more sources
New calorie labelling regulations in England
BMJ, 2022 One small step in the right ...
Kaur, A, Briggs, A, Adams, J, Rayner, M
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Public Health Nutrition, 2023 Objective: Federal law requires calorie information on chain restaurant menus. We sought to assess the prevalence of calorie disclosures on online menus and determine if the menus are controlled by restaurants subject to US labelling requirements ...
Eva Greenthal +3 more
doaj +1 more source