New calorie labelling regulations in England
One small step in the right ...
Kaur, A, Briggs, A, Adams, J, Rayner, M
openaire +2 more sources
Objective: Federal law requires calorie information on chain restaurant menus. We sought to assess the prevalence of calorie disclosures on online menus and determine if the menus are controlled by restaurants subject to US labelling requirements ...
Eva Greenthal +3 more
doaj +1 more source
Potential Benefits of Calorie Labeling in Restaurants [PDF]
Provisions in the 2010 Affordable Care Act will require chain restaurants with 20 or more US locations to display calorie information on their menus, including drive-through menu boards. The US Food and Drug Administration released preliminary regulations in April 2011, and the long-delayed final regulations are expected soon, perhaps as early as ...
Jason P, Block, Christina A, Roberto
openaire +2 more sources
Supersize the label: The effect of prominent calorie labeling on sales [PDF]
Calorie labeling has been suggested as an antiobesity measure; however, evidence on its effects is scarce and formatting guidance not well defined. The aim of this study was to test the effects of prominent calorie labeling on sales of the labeled items.Prominent calorie labels were posted in front of two popular items for a period of 1 mo.
Nikolaou, Charoula K. +3 more
openaire +3 more sources
Factors Influencing Fidelity to a Calorie Posting Policy in Public Hospitals: A Mixed Methods Study
Background: Labelling menus with nutrition information has increasingly become an important obesity policy option. While much research to-date has focused on determining its effectiveness, few studies report the extent to which menu labelling is ...
Claire Kerins +10 more
doaj +1 more source
A Systematic Review of Calorie Labeling and Modified Calorie Labeling Interventions: Impact on Consumer and Restaurant Behavior [PDF]
ObjectiveEvidence on the effects of restaurant calorie labeling on consumer and restaurant behavior is mixed. This paper examined: (1) consumer responses to calorie information alone or compared to modified calorie information and (2) changes in restaurant offerings following or in advance of menu labeling implementation.MethodsSearches were conducted ...
Sara N. Bleich +8 more
openaire +2 more sources
The efficacy of calorie labelling formats on pre-packaged foods: An experimental study among adolescents and young adults in Canada [PDF]
Rachel B Acton +2 more
exaly +2 more sources
Energy labelling of alcoholic drinks: An important or inconsequential obesity policy?
Alcohol is calorie dense, but unlike food products, alcoholic drinks tend to be exempt from nutritional labelling laws that require energy content information to be displayed on packaging or at point of purchase. This review provides a perspective on the
Eric Robinson +9 more
doaj +1 more source
Consumer preferences for front-of-pack calories labelling [PDF]
AbstractObjectiveIn light of the emerging obesity pandemic, front-of-pack calories labels may be an important tool to assist consumers in making informed healthier food choices. However, there is little prior research to guide key decisions on whether caloric content should be expressed in absolute terms or relative to recommended daily intake, whether
van Kleef, E. +3 more
openaire +2 more sources
Socioeconomic position, energy labelling and portion size selection: An online study comparing calorie and physical activity calorie equivalent (PACE) labelling in UK adults [PDF]
Limited research has examined the impact of energy labelling on portion size selection. It is also unclear whether physical activity calorie equivalent (PACE) is more effective than standard kilocalorie (kcal) energy labelling in promoting healthier ...
Franzon, C +3 more
core +3 more sources

