Results 31 to 40 of about 11,892 (209)

Nutritional value， bioactive function and application in animal breeding of Camellia oleifera byproduct

Siliao yanjiu, 2023
Camellia oleifera byproduct is the residue after oil extraction from Camellia oleifera seed, which contain dietary nutrients such as crude protein, amino acids, carbohydrates and bioactive ingredients such as tea saponin, tannins, saccharicterpenin and ...
ZENG Bin, TANG Min, TANG Wei, HU Xia, LI Jia-qi, YU Gui-yang, ZENG Jian-qing   +6 more
doaj  

Comparative study on fruit development and oil synthesis in two cultivars of Camellia oleifera

BMC Plant Biology, 2021
Background The oil-tea tree (Camellia oleifera Abel.) is a woody tree species that produces edible oil in the seed. C. oleifera oil has high nutritional value and is also an important raw material for medicine and cosmetics.
Fanhang Zhang, Ze Li, Junqin Zhou, Yiyang Gu, Xiaofeng Tan   +4 more
doaj   +1 more source

Optimization of HS-SPME-GC/MS Analysis of Volatile Components in Camellia Seed Oil

Liang you shipin ke-ji, 2021
An analysis method for the volatile components of squeezed Camellia oleifera seed oil was established by using automatic sample preparation-headspace solid phase microextraction (HS-SPME)combined with gas chromatography-mass spectrometry (GC/MS ...
YANG Kai-zhou, WEI Zheng, WANG Jia-ya, LUAN Xia, DUAN Zhang-qun, GUO Mi-mi, YANG Xi, XUE Ya-lin   +7 more
doaj   +1 more source

Integrative Metabolic and Transcriptomic Profiling in Camellia oleifera and Camellia meiocarpa Uncover Potential Mechanisms That Govern Triacylglycerol Degradation during Seed Desiccation

Plants, 2023
Camellia seed oil is a top-end quality of cooking oil in China. The oil quality and quantity are formed during seed maturation and desiccation. So far, it remains largely unresolved whether lipid degradation occurs and contributes to Camellia oil traits.
Mingjie Chen, Yi Zhang, Zhenghua Du, Xiangrui Kong, Xiaofang Zhu   +4 more
doaj   +1 more source

Water content detection of Camellia oleifera seeds based on temperature correction and visible/near infrared spectroscopy

Shipin yu jixie, 2023
Objective: In order to solve the problem that temperature change during drying can detect the moisture content of Camellia oleifera seeds by visible/near infrared spectroscopy, a temperature modified Camellia oleifera seed moisture content detection ...
WANG Zhi-qiang, LI Da-peng, LIU Qiang, LIAO Shu-huai, YI Zong-pei   +4 more
doaj   +1 more source

Antioxidant and Antimicrobial Activities of Camellia Oleifera Seed Oils

Journal of Applied Biological Chemistry, 2014
The antioxidant and antimicrobial activities of Camellia oleifera seed oil were studied. Four kinds of seed oil samples were prepared, crude oil and refined oil, extracted by cold pressing method (CPC, CPR), and organic solvent extraction (OSC, OSR).
Qing-fen Zhou, Xue-jing Jia, Qian-qian Li, Rui-wu Yang, Li Zhang, Yong-hong Zhou, Chun-bang Ding   +6 more
openaire   +1 more source

Inhibition of Corn Oil Peroxidation by Extracts from Defatted Seeds of Camellia oleifera Abel

Journal of Food Quality, 2017
The defatted seed of Camellia oleifera Abel is an underexploited byproduct. In the present study, 3 solvents (isopropanol, hexane, and diethyl ether) were used to extract active compounds from defatted seeds of Camellia oleifera Abel. The qualitative and
Haiming Chen, Fei Song, Weijun Chen, Wenxue Chen   +3 more
doaj   +1 more source

Relationship of Soil Microbiota to Seed Kernel Metabolism in Camellia oleifera Under Mulched

Frontiers in Plant Science, 2022
An experiment was conducted from 2016 to 2017 to assess the effect of kernel metabolism in development stages after organic mulching compared to control. Organic mulching significantly increased crop yields (higher 128% in 2016, higher 60% in 2017), oil content (the highest oil content was 27.6% higher than that of the control), and improved soil ...
Honglian Ye, Honglian Ye, Yue Wen, Zhigang Chen, Taikui Zhang, Shengxing Li, Menglong Guan, Yunqi Zhang, Shuchai Su   +8 more
openaire   +3 more sources

Study on the Process of Pressing Camellia Oleifera Seeds with Daily 10t Twin-screw Oil Press

Liang you shipin ke-ji
In order to improve the quality and reduce the loss of the nutritional content of camellia oil with the traditional press, this paper studied the process of pressing Camellia Oleifera Seeds with 10t/d Twin-Screw Oil Press.
ZHOU Wan-meng, ZHANG Xin-wen, SHI Sheng-yu, CHEN Bo-yu, NI Er-mao, JIN Jun, WU Gang-cheng   +6 more
doaj   +1 more source

High throughput sequencing of small RNAs reveals dynamic microRNAs expression of lipid metabolism during Camellia oleifera and C. meiocarpa seed natural drying

BMC Genomics, 2017
Background Camellia species are ancient oilseed plants with a history of cultivation over two thousand years. Prior to oil extraction, natural seed drying is often practiced, a process affecting fatty acid quality and quantity. MicroRNAs (miRNA) of lipid
Jin-Ling Feng, Zhi-Jian Yang, Shi-Pin Chen, Yousry A. El-Kassaby, Hui Chen   +4 more
doaj   +1 more source