Fluoride and aluminum in teas and tea-based beverages
OBJECTIVE: To evaluate fluoride and aluminum concentration in herbal, black, ready-to-drink, and imported teas available in Brazil considering the risks fluoride and aluminum pose to oral and general health, respectively. METHODS: One-hundred and seventy-
Mitsue Fujimaki Hayacibara +3 more
doaj
CsHY5 Regulates Light-Induced Anthocyanin Accumulation in <i>Camellia sinensis</i>. [PDF]
Chen J +6 more
europepmc +1 more source
Purine Alkaloids in Camellia sinensis Flowers
openaire +3 more sources
Integrating Genetic Mapping and BSR-Seq Analysis to Identify Candidate Genes Controlling Fruitfulness in <i>Camellia sinensis</i>. [PDF]
Kan S +9 more
europepmc +1 more source
Comparison and Cluster Analysis of Photosynthetic Characters and Water Use Efficiency in Tea (<I>Camellia sinensis</I>) Cultivars [PDF]
Chunfang Guo
openalex +1 more source
Metabolomic Analysis Provides Insights into Bud Paradormancy in <i>Camellia sinensis</i> cv. Huangdan. [PDF]
Chen M +6 more
europepmc +1 more source
A High Internal Phosphorus Use Efficiency in Tea (Camellia sinensis L.) Plants
S. Salehi, Roghieh Hajiboland
openalex +1 more source
Studies for Antibiotic Free Chicken Production Using Water Extracts from Artemisia capillaris and Camellia sinensis [PDF]
Dong-Wook Kim +13 more
openalex +1 more source

