Results 21 to 30 of about 367 (154)
The essential oils from Campomanesia adamantium (Cambess.) O. Berg leaves, collected in the reproductive (flowering and fruit-bearing) and vegetative stages, were characterized by GC-MS (Gas Chromatography-Mass Spectrometry).
Isabel Duarte Coutinho +2 more
exaly +3 more sources
Seed and peel essential oils obtained from Campomanesia adamantium fruit inhibit inflammatory and pain parameters in rodents. [PDF]
Campomanesia adamantium (Myrtaceae) is popularly known as "gabiroba" and has been used in folk medicine as antirheumatic, antidiarrheal, hypocholesterolemic and anti-inflammatory.
Danieli Zuntini Viscardi +6 more
doaj +2 more sources
Os indivíduos de Campomanesia adamantium são arbustos com bagas arredondadas, amareladas quando maduras, com polpa suculenta, adocicada e aromática. Muito apreciadas pela população do centro-oeste brasileiro, além do potencial econômico, as gabirobeiras
Kaila de Assis Ressel Pereira +2 more
doaj +4 more sources
Osteosarcoma is the most commonly diagnosed malignant bone tumor in humans, with a higher incidence in children and young people. It is highly aggressive and has a high metastatic potential.
Nara Cristina Silva +7 more
doaj +4 more sources
Leaf and Root Extracts from Campomanesia adamantium (Myrtaceae) Promote Apoptotic Death of Leukemic Cells via Activation of Intracellular Calcium and Caspase-3 [PDF]
Phytochemical studies are seeking new alternatives to prevent or treat cancer, including different types of leukemias. Campomanesia adamantium, commonly known as guavira or guabiroba, exhibits pharmacological properties including antioxidant ...
Jaqueline F. Campos +12 more
doaj +2 more sources
The increase in the consumption of craft beer is drawing attention to its characteristics. The search for compounds or products that increase stability and guarantee the quality of the beer is fundamental.
Maria Helena Verdan +3 more
doaj +2 more sources
Plant-Derived Antioxidants in Disease Prevention. [PDF]
Oxidative Medicine and Cellular Longevity, Volume 2016, Issue 1, 2016.
Szymanska R, Pospisil P, Kruk J.
europepmc +2 more sources
Physiological potential of seeds and morphological characterization of Campomanesia adamantium seedlings [PDF]
Abstract The cultivation of native fruit species depends on the existence of consistent technical and scientific information on the germination and vigor of seeds for efficient management by seedling producers. The evaluation of the physiological potential of seeds is performed through germination and vigor tests, which must be standardized to ensure ...
Érica Fernandes Leão-Araújo +3 more
openaire +4 more sources
This article aims at evaluating the effects of different packaging and varied storage temperatures on the germination potential of seeds of Campomanesia adamantium Camb. O. Berg.
Silvana de Paula Quintão Scalon +3 more
doaj +2 more sources
This article aims at evaluating the effects of different packaging and varied storage temperatures on the germination potential of seeds of Campomanesia adamantium Camb. O. Berg.
Silvana de Paula Quintão Scalon +3 more
doaj +2 more sources

