Results 271 to 280 of about 73,191 (291)
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Good manufacturing practices for the canning of tuna: Precooking
1995The section presents the good management practices on the pre-cooking of tuna that will be used for canned tuna products.
Suwanrangsi, Sirilak +4 more
openaire +1 more source
Valuing sustainability: Price premiums for dolphin-safe and MSC-certified canned tuna
Fisheries ResearchYingkai Fang +2 more
semanticscholar +1 more source
VEGETABLES USED IN CANNED TUNA PRODUCTS
Acta Horticulturae, 2015E.R.V. Bayogan, A.T. Lacap
openaire +1 more source
Good manufacturing practices for the canning of tuna: Labelling
1995The section presents the good management practices on the labelling of canned tuna products.
Suwanrangsi, Sirilak +4 more
openaire +1 more source
Application of PCR-RFLP analysis on species identification of canned tuna
Food Control, 2007Wen-Feng Lin, Deng-Fwu Hwang
exaly
Occurrence of perfluoroalkyl substances in canned tuna and their impact on food safety
Food ControlM. Nobile +5 more
semanticscholar +1 more source
Total mercury in canned yellowfin tuna Thunnus albacares marketed in northwest Mexico
Food and Chemical Toxicology, 2011Jorge Ruelas-Inzunza +1 more
exaly