Results 141 to 150 of about 75,618 (176)
Oleogels: Uses, Applications, and Potential in the Food Industry. [PDF]
GelsAbe AA +3 more
europepmc +1 more source
Pre-partum feeding strategies affect colostrum metabolite levels related to nitrogen and energy metabolism in Holstein dairy cows. [PDF]
MetabolomicsTsermoula P, Kristensen NB, Khakimov B.
europepmc +1 more source
Effect of heat treatment and heat treatment in combination with lignosulfonate on in situ rumen degradability of canola cake crude protein, lysine, and methionine [PDF]
Canadian Journal of Animal Science, 2020 The aim of this study was to determine the effect of heat treatment alone or in combination with the addition of lignosulfonate (LSO3) on canola cake protein, lysine, and methionine degradation in the rumen. Cold-pressed canola cake was left untreated, heated at 90, 110, 130, or 150 °C, or processed with 5% of LSO3 (in dry matter) and then heated ...
Paweł Górka, Piotr Micek
exaly +4 more sources
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Megasonic-assisted aqueous extraction of canola oil from canola cake
Journal of Food Engineering, 2019Abstract: Residual oil in post-expeller canola cake, is industrially recovered by solvent extraction using hexane with greater than 90% recovery. However, due to health and environmental risks, industry is seeking safer and air polluting alternatives to hexane. The present work explores the application of ultrasound in the megasonic range for aqueous-
Cheryl Taylor +2 more
exaly +2 more sources
Extraction and identification by mass spectrometry of phenolic compounds from canola seed cake
Journal of the Science of Food and Agriculture, 2019 AbstractBACKGROUNDCanola oil processing generates as by‐products cakes rich in proteins, which have high nutritional value. These cakes contain an expressive amount of phenolic compounds which are important as antioxidants, but can interfere in proteins nutritional value.
Ivanor Zardo +3 more
openaire +3 more sources
Animal Feed Science and Technology, 2013
Abstract Residual oil content that increases the dietary energy value makes expeller-pressed canola meal (EPCM) and cold-pressed canola cake (CPCC) attractive feedstuffs for swine. The energy and amino acid (AA) digestibility of EPCM and CPCC were evaluated feeding six crossbred Hypor barrows (initial weight of 65.7 ± 1.7 kg) surgically fitted with a
Eduardo Beltranena +2 more
exaly +2 more sources
Abstract Residual oil content that increases the dietary energy value makes expeller-pressed canola meal (EPCM) and cold-pressed canola cake (CPCC) attractive feedstuffs for swine. The energy and amino acid (AA) digestibility of EPCM and CPCC were evaluated feeding six crossbred Hypor barrows (initial weight of 65.7 ± 1.7 kg) surgically fitted with a
Eduardo Beltranena +2 more
exaly +2 more sources
International Journal of Food Science and Technology, 2015
SummaryThe incorporation of microwave and pulsed electric field (PEF) technologies in optimising the extraction of polyphenols from defatted canola seed cake was determined by Box‐Behnken response surface methodology, using three parameters of microwave treatment (power, time and liquid: solid (L:S) ratio) and four parameters of PEF (ethanol ...
John Birch +2 more
exaly +2 more sources
SummaryThe incorporation of microwave and pulsed electric field (PEF) technologies in optimising the extraction of polyphenols from defatted canola seed cake was determined by Box‐Behnken response surface methodology, using three parameters of microwave treatment (power, time and liquid: solid (L:S) ratio) and four parameters of PEF (ethanol ...
John Birch +2 more
exaly +2 more sources
Animal Feed Science and Technology, 2016
Abstract Canola press-cake (CPC) is a co-product of biodiesel production from small to medium-scale processing plants that mechanically press canola seed without pre-pressing conditioning, flaking, cooking and post-pressing solvent extraction. The CPC contains 370 g/kg CP and 204 g/kg remaining oil. Thus, CPC could be a source of AA and energy in pig
Eduardo Beltranena, R T Zijlstra
exaly +2 more sources
Abstract Canola press-cake (CPC) is a co-product of biodiesel production from small to medium-scale processing plants that mechanically press canola seed without pre-pressing conditioning, flaking, cooking and post-pressing solvent extraction. The CPC contains 370 g/kg CP and 204 g/kg remaining oil. Thus, CPC could be a source of AA and energy in pig
Eduardo Beltranena, R T Zijlstra
exaly +2 more sources
Bioresource Technology, 2015
Pressurized pyrolysis of biomasses was carried in a fixed bed reactor to obtain gases, bio-oils and chars at elevated temperatures. The products were characterized by GC-MS, FTIR, viscometer, SEM, BET and EDXRFS methods. Experiments were performed at 1, 5 and 10 bar pressure and 400, 500 and 600°C temperatures. The experimental results show that in all
Funda Ates, Norbert Miskolczi
exaly +3 more sources
Pressurized pyrolysis of biomasses was carried in a fixed bed reactor to obtain gases, bio-oils and chars at elevated temperatures. The products were characterized by GC-MS, FTIR, viscometer, SEM, BET and EDXRFS methods. Experiments were performed at 1, 5 and 10 bar pressure and 400, 500 and 600°C temperatures. The experimental results show that in all
Funda Ates, Norbert Miskolczi
exaly +3 more sources
Industrial Crops and Products, 2016
Abstract Four oil cakes obtained from different industries were characterized in terms of their physical, thermal and chemical properties. The particle size distributions were mathematically modeled to Gates–Gaudin–Schumann (GGS), Rosin–Rammler–Bennett (RRB) and sigmoid models, and the last one best described most of the materials.
Aline M Castro +2 more
exaly +2 more sources
Abstract Four oil cakes obtained from different industries were characterized in terms of their physical, thermal and chemical properties. The particle size distributions were mathematically modeled to Gates–Gaudin–Schumann (GGS), Rosin–Rammler–Bennett (RRB) and sigmoid models, and the last one best described most of the materials.
Aline M Castro +2 more
exaly +2 more sources