Results 261 to 270 of about 104,296 (342)

Genome-Wide Identification and Expression Analysis of Auxin-Responsive <i>GH3</i> Gene Family in Pepper (<i>Capsicum annuum</i> L.). [PDF]

Plants (Basel)
Zang QL, Wang M, Liu L, Zheng XM, Cheng Y.   +4 more
europepmc   +1 more source

Associations between spice or pepper (Capsicum annuum) consumption and diabetes or metabolic syndrome incidence. [PDF]

PLoS One
Ildarabadi A, Hosseini-Esfahani F, Daei S, Mirmiran P, Azizi F.   +4 more
europepmc   +1 more source

Genome-Wide Association Analysis of Sweet Pepper (<i>Capsicum annuum</i>) Based on Agronomic Traits Using PepperSNP50K. [PDF]

Plants (Basel)
Wang Y, Li E, Lu J, Wang J, Zang Q, Liang Y, Tian R, Zhang C, Jiang F, Cheng Y.   +9 more
europepmc   +1 more source

A Transcriptomic Study on the Toxic Effects of Iodide (I^-) Wet Deposition on Pepper (<i>Capsicum annuum</i>) Leaves. [PDF]

Curr Issues Mol Biol
Yu R, Ma ZL, Wang M, Jin J.
europepmc   +1 more source

Analysis of Volatile and Non-Volatile Components of Dried Chili Pepper (<i>Capsicum annuum</i> L.). [PDF]

Foods
Li W, Wang Y, Xing L, Song W, Lu S.
europepmc   +1 more source

ANALYSIS OF THE DIVERSITY OF SOME HOT PEPPER (CAPSICUM ANNUUM L.) POPULATIONS FROM SOUTHWEST ROMANIA ON THE BASE OF MORPHOLOGICAL AND PRODUCTION CHARACTERS

Maria Dinu, Rodica Soare, Christian Iván   +2 more
openalex   +2 more sources

Genome-Wide Identification of the <i>Polygalacturonase</i> Gene Family and Its Potential Association with Abscission Zone in <i>Capsicum annuum</i> L. [PDF]

Genes (Basel)
He L, Lu C, Yan X, Yang S, Zhou P, Lai W, He J.   +6 more
europepmc   +1 more source

Comparative GC-MS analysis of capsaicinoids and non-capsaicinoid compounds in the ethanolic extract of four different Capsicum annuum L. varieties

Vineet Rakesh, C R Chandana, B. V. Jayanth, M Shashikala   +3 more
openalex   +1 more source

Genome-Wide Identification of the <i>DOG1</i> Gene Family in Pepper (<i>Capsicum annuum</i>) and Its Expression Profiles During Seed Germination. [PDF]

Plants (Basel)
Zhao Z, Sun J, Zhang F, Dong C.
europepmc   +1 more source

Quantitative investigations of phenolic compounds associated with root rot of hydroponic pepper, Capsicum annuum L., caused by Pythium aphanidermatum (Edson) Fitzp.

, 2005
Tony Nathaniel Owen-Going
openalex   +1 more source