Results 191 to 200 of about 5,725 (206)

Variation of bioactive compounds and antioxidant activity of carambola (Averrhoa carambola L.) fruit at different ripening stages

Scientia Horticulturae, 2014
Mohd Asraf Mohd Zainudin, Azizah Abdul Hamid, Farooq Anwar   +2 more
exaly  

Carambola, Star Fruit

2011
openaire   +1 more source

Association of renal function and symptoms with mortality in star fruit (Averrhoa carambola) intoxication

Clinical Toxicology, 2017
Choon-Bing Chua, Cheuk-Kwan Sun, Kuo-Hsin Lee   +2 more
exaly  

Effect of edible coatings on quality and shelf life of carambola (Averrhoa carambola L.) fruit during storage

Journal of Food Science and Technology, 2013
T V Ramana Rao
exaly  

Cold Treatment, the Caribbean Fruit Fly, and Carambolas

2020
openaire   +1 more source

Carambola Cultivar, Fruit Ripeness, and Damage by Conspecific Larvae Influence the Host-Related Behaviors ofAnastrepha obliqua(Diptera: Tephritidae)

Journal of Economic Entomology, 2016
Jorge Toledo, Edi A Malo, Jaime Gomez
exaly  

Cell wall modifications, degrading enzymes and softening of carambola fruit during ripening

Journal of Experimental Botany, 1999
Hamid Lazan
exaly  

STAR FRUIT (AVERRHOA CARAMBOLA) INTOXICATION: AN IMPORTANT CAUSE OF CONSCIOUSNESS DISTURBANCE IN PATIENTS WITH RENAL FAILURE

Renal Failure, 2002
Yung-Chang Chen, Ji-Tseng Fang
exaly  

Soil‐Liming Effects on the Development and Nutritional Status of the Carambola Tree and Its Fruit‐Yielding Capacity

Communications in Soil Science and Plant Analysis, 2007
William Natale
exaly  

Melatonin treatment maintains the quality properties and storability of carambola fruit by modulating energy metabolism

Food Chemistry
Jingyuan Chen, Mengshi Lin, Hetong Lin   +2 more
exaly