Results 231 to 240 of about 296,721 (268)

Carbohydrates and carbohydrate polymers

Trends in Food Science & Technology, 1993
openaire   +1 more source

Carbohydrate metabolism

The American Journal of Medicine, 1947
openaire   +3 more sources

Carbohydrates in Foods

Journal of the American Dietetic Association, 1965
M G, HARDINGE, J B, SWARNER, H, CROOKS
openaire   +2 more sources

Chemistry of the Carbohydrates

Annual Review of Biochemistry, 1956
E J, BOURNE, R, STEPHENS
openaire   +2 more sources

Carbohydrates in Supramolecular Chemistry

Chemical Reviews, 2016
Martina Delbianco, Peter Seeberger
exaly  

Carbohydrates recognised

Nature, 1978
R C, Hughes, A, Sharon
openaire   +2 more sources

Ligands Derived from Carbohydrates for Asymmetric Catalysis

Chemical Reviews, 2004
OSCAR Pamies, Carmen Claver, Montserrat Dieguez   +2 more
exaly  

Recent Advances in the Chemoenzymatic Synthesis of Carbohydrates and Carbohydrate Mimetics

Chemical Reviews, 1996
Chi-Huey Wong, Chi-Huey Wong*
exaly  

Carbanionic Reactivity of the Anomeric Center in Carbohydrates

Chemical Reviews, 2001
László Somsak
exaly  

Synthesis of Complex Carbohydrates and Glycoconjugates:  Enzyme-Based and Programmable One-Pot Strategies

Chemical Reviews, 2000
Chi-Huey Wong, Kathryn M Koeller, Chi-Huey Wong*   +2 more
exaly