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Developments in mid-infrared FT-IR spectroscopy of selected carbohydrates
Carbohydrate Polymers, 2001R H Wilson
exaly
Interactions of polyphenols with carbohydrates, lipids and proteins
Food Chemistry, 2015Lidija Jakobek
exaly
Carbohydrates and glycoconjugates
Current Opinion in Structural Biology, 1996openaire +2 more sources
Direct Organocatalytic De Novo Synthesis of Carbohydrates
Angewandte Chemie - International Edition, 2005Dieter Enders
exaly
Nondigestible carbohydrates, butyrate, and butyrate-producing bacteria
Critical Reviews in Food Science and Nutrition, 2019Xiaodan Fu, Qing Kong, Zhemin Liu
exaly