Results 51 to 60 of about 1,999 (189)

RUSS-AGE study: Markers of carbohydrate metabolism and their time course in different age groups of a healthy population of the Russian Federation

Consilium Medicum
Background. One of the important tasks of modern science is to search for key biomarkers of aging of various body systems. Parameters of carbohydrate metabolism play an essential role in maintaining vital activity.
Anna K. Ilyushchenko, Arina E. Veriaskina, Lubov V. Machekhina, Aleksandra A. Melnitskaia, Olga N. Tkacheva, Andrey A. Tyazhelnikov, Valeriy S. Polunin, Alexander V. Iumukian, Irina D. Strazhesko   +8 more
doaj   +1 more source

Effect of Sucrose on the Formation of Advanced Glycation End-Products of Ground Pork during Freeze–Thaw Cycles and Subsequent Heat Treatment

Foods, 2023
The changes in protein degradation (TCA-soluble peptides), Schiff bases, dicarbonyl compounds (glyoxal-GO, methylglyoxal-MGO) and two typical advanced glycation end-products (AGEs) including Nε-carboxymethyllysine (CML), Nε-carboxyethyllysine (CEL ...
Fuyu Chu, Yi Lin, Yiqun Huang, Lihong Niu, Keqiang Lai   +4 more
doaj   +1 more source

Moringa (Moringa oleifera) Leaf Attenuates the High-Cholesterol Diet-Induced Adverse Events in Zebrafish: A 12-Week Dietary Intervention Resulted in an Anti-Obese Effect and Blood Lipid-Lowering Properties

Pharmaceuticals
Objective: The study investigates the dietary effects of Moringa oleifera leaf powder on obesity, blood biochemical parameters, and organ health in hyperlipidemic zebrafish (Danio rerio).
Kyung-Hyun Cho, Ashutosh Bahuguna, Yunki Lee, Ji-Eun Kim, Sang Hyuk Lee, Krismala Djayanti   +5 more
doaj   +1 more source

Correlation of nitric oxide (NO) with pentosidine and carboxymethyllysine (CML).

, 2019
Correlation of nitric oxide (NO) with pentosidine and carboxymethyllysine (CML).
Sorayya Kheirouri (6444476), Elaheh Foroumandi (6444470), Mohammad Asghari Jafarabadi (5848067), Mohammad Alizadeh (6444473)   +3 more
core   +1 more source

Accumulation of fluorescent advanced glycation end products and carboxymethyl-lysine in human cortical and trabecular bone

Bone Reports, 2022
Chemical crosslinks known as advanced glycation end-products (AGEs) are associated with increased bone fracture risk and deteriorated bone mechanical properties.
Rachana Vaidya, Taraneh Rezaee, Tianna Edwards, Richard Bender, Arune Vickneswaran, Vijaya Chalivendra, Lamya Karim   +6 more
doaj   +1 more source

Concentration of carboxymethyllysine and acrylamide in roasted materials for chicory coffee [μg/g].

, 2018
Concentration of carboxymethyllysine and acrylamide in roasted materials for chicory coffee [μg/g].
Renata Zawirska-Wojtasiak (5978978), Elżbieta Wojtowicz (5978984), Sylwia Mildner-Szkudlarz (5978990), Paulina Piechowska (5978981), Krzysztof Przygoński (5978987)   +4 more
core   +1 more source

Anaerobic Degradation of N-ϵ-Carboxymethyllysine, a Major Glycation End-Product, by Human Intestinal Bacteria

, 2019
Modifications of lysine contribute to the amount of dietary advanced glycation end-products reaching the colon. However, little is known about the ability of intestinal bacteria to metabolize dietary N-ϵ-carboxymethyllysine (CML). Successive transfers of
Fogliano, Vincenzo, Troise, Antonio Dario, Bui, Thi Phuong Nam, Vos, Willem M., De   +3 more
core   +2 more sources

Pentosidine and carboxymethyl-lysine associate differently with prevalent osteoporotic vertebral fracture and various bone markers

Scientific Reports, 2020
Pentosidine (PEN) and carboxymethyl-lysine (CML) are well-recognized advanced glycation end products (AGEs). However, how these AGEs affect the pathophysiology of osteoporosis and osteoporotic fractures remains controversial.
Masaki Nakano, Yukio Nakamura, Takako Suzuki, Akiko Miyazaki, Jun Takahashi, Mitsuru Saito, Masataka Shiraki   +6 more
doaj   +1 more source

A Lavandula angustifolia flower extract and dipeptide‐4 blend modulates oxidative, glycative, autophagic and circadian pathways in human skin models

International Journal of Cosmetic Science, Volume 48, Issue 3, Page 477-488, June 2026.
The blend enhanced antioxidation, anti‐glycation, autophagy and circadian regulation in cell and skin models. Key markers included mitochondrial ROS, γ‐H2AX, AGEs, ATP, melatonin, LC3 and SOD. Significant improvements were visualized via fluorescence and quantified with statistical markers.
Lina Wang, Yuxuan Wu, Huiping Hu, Yanan Li, Peiwen Sun   +4 more
wiley   +1 more source

Effect of Freeze-Thaw Cycles on the Oxidation of Protein and Fat and Its Relationship with the Formation of Heterocyclic Aromatic Amines and Advanced Glycation End Products in Raw Meat

Molecules, 2021
The aim of this research was to investigate the effect of the number of freeze–thaw cycles (0, 1, 3, 5, and 7) on porcine longissimus protein and lipid oxidation, as well as changes in heterocyclic aromatic amines (HAAs) and advanced glycation end ...
Xingge Wu, Zhigang Zhang, Zhiyong He, Zhaojun Wang, Fang Qin, Maomao Zeng, Jie Chen   +6 more
doaj   +1 more source