Results 41 to 50 of about 196,095 (364)

Double Freezing Beef Strip Loin Steaks at Blast or Consumer Freezing Temperatures in Vacuum and Overwrapped Packaging

open access: yesMeat and Muscle Biology
Our objective was to evaluate the combined effect of blast freezing vacuum packaged USDA Low Choice Longissimus lumborum beef steaks followed by consumer freezing of retail overwrapped steaks upon objective and subjective measures of beef palatability ...
Loni Woolley Lucherk   +3 more
doaj   +2 more sources

Efeito de diferentes níveis de proteína bruta sobre o desempenho e composição de carcaça de frangos de corte machos de 21 a 42 dias de idade Effect of different crude protein levels on performance and carcass composition of male broiler chickens from 21 to 42 days of age

open access: yesCiência e Agrotecnologia, 2010
O experimento foi conduzido em delineamento inteiramente ao acaso, para avaliar os efeitos da redução de proteína bruta (PB) com suplementação de aminoácidos essenciais sobre o desempenho e características de carcaça de frangos de corte machos da ...
Carlos Henrique de Figueiredo Vasconcellos   +5 more
doaj   +1 more source

Assessment of microbial carcass contamination of hunted wild boars

open access: yesZeitschrift f\ ur Jagdwissenschaft, 2017
To investigate the microbiological conditions of hunted wild boar carcasses and factors that contribute to the microbial carcass contamination, skin and carcass meat swab samples from 210 hunted wild boars were collected from freshly shot animals.
Jovan Mirčeta   +4 more
semanticscholar   +1 more source

Effects of genetic merit for carcass weight, breed type and slaughter weight on performance and carcass traits of beef × dairy steers

open access: yes, 2010
peer-reviewedCrossbreeding of Holstein–Friesian dairy cows with both early maturing (e.g. Aberdeen Angus (AA)) and late maturing (e.g. Belgian Blue (BB)) beef breeds is commonly practised.
Kenny, David A.   +3 more
core   +1 more source

Effect of Dietary Protein and Tsaa Levels on Performance, Carcass Traits, Meat Composition and Some Blood Components of Egyptian Geese During the Rearing Period

open access: yesAnimals, 2020
The present study was performed to investigate the effect of dietary levels of protein, total sulfur amino acids (TSAA), methionine and cystine (M + C) and their interaction on the performance, carcass characteristics, blood components and meat quality ...
Elwy A. Ashour   +3 more
doaj   +1 more source

Carcass Persistence and Detectability: Reducing the Uncertainty Surrounding Wildlife-Vehicle Collision Surveys

open access: yesPLoS ONE, 2016
Carcass persistence time and detectability are two main sources of uncertainty on roadkill surveys. In this study, we evaluate the influence of these uncertainties on roadkill surveys and estimates.
R. Santos   +6 more
semanticscholar   +1 more source

Carcass Type Affects Local Scavenger Guilds More than Habitat Connectivity

open access: yesPLoS ONE, 2016
Scavengers and decomposers provide an important ecosystem service by removing carrion from the environment. Scavenging and decomposition are known to be temperature-dependent, but less is known about other factors that might affect carrion removal.
Z. Olson, J. Beasley, O. Rhodes
semanticscholar   +1 more source

Relationships Between Kidney, Pelvic, and Heart (KPH) Fat and Beef Carcass Yield

open access: yesMeat and Muscle Biology
The contribution of kidney, pelvic, and heart (KPH) fat to predicting carcass yield in the official USDA Yield Grade equation has been questioned in the modern U.S. slaughter cattle population and has not been extensively studied. Many U.S.
Andres Mendizabal   +3 more
doaj   +2 more sources

Application of bioelectrical impedance analysis in prediction of light kid carcass and muscle chemical composition

open access: yesAnimal, 2018
Carcass data were collected from 24 kids (average live weight of 12.5±5.5 kg; range 4.5 to 22.4 kg) of Jarmelista Portuguese native breed, to evaluate bioelectrical impedance analysis (BIA) as a technique for prediction of light kid carcass and muscle ...
S.R. Silva   +7 more
doaj   +1 more source

Live animal measurements, carcass composition and plasma hormone and metabolite concentrations in male progeny of sires differing in genetic merit for beef production

open access: yes, 2009
peer-reviewedIn genetic improvement programmes for beef cattle, the effect of selecting for a given trait or index on other economically important traits, or their predictors, must be quantified to ensure no deleterious consequential effects go unnoticed.
Evans, R. D.   +5 more
core   +1 more source

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