Results 141 to 150 of about 230,370 (155)

Carotenoid cleavage dioxygenase 4 (CCD4) cleaves β-carotene and interacts with IbOr in sweetpotato

open access: yesPlant Biotechnology Reports, 2020
Sweetpotato (Ipomoea batatas [L.] Lam) is one of the most important food crops, as it ensures food and nutrition security in the face of climate change, given its high carbohydrate, antioxidant (carotenoid), dietary fber, and mineral contents. The Orange
Woo Sung Park   +2 more
exaly   +2 more sources

Isolation and Functional Characterization of Carotenoid Cleavage Dioxygenase-1 from Laurus nobilis L. (Bay Laurel) Fruits

open access: yesJournal of Agricultural and Food Chemistry, 2015
Bay laurel (Laurus nobilis L.) is an agriculturally important tree used in food, drugs, and the cosmetics industry. Many of the health beneficial properties of bay laurel are due to volatile terpene metabolites that they contain, including various ...
Efraim Lewinsohn   +2 more
exaly   +2 more sources

Carotenoid Cleavage Dioxygenase Genes of Chimonanthus praecox, CpCCD7 and CpCCD8, Regulate Shoot Branching in Arabidopsis

International Journal of Molecular Sciences, 2021
Daofeng Liu, Ting Zhu, Ximeng Yang
exaly  

Low Infection of Phelipanche aegyptiaca in Micro-Tom Mutants Deficient in CAROTENOID CLEAVAGE DIOXYGENASE 8

International Journal of Molecular Sciences, 2018
Mikihisa Umehara   +2 more
exaly  

In planta cleavage of carotenoids by Arabidopsis carotenoid cleavage dioxygenase 4 in transgenic rice plants

Plant Biotechnology Reports, 2016
Eun Sung Jung   +2 more
exaly  

Functional characterization of CmCCD1, a carotenoid cleavage dioxygenase from melon

Phytochemistry, 2006
Efraim Lewinsohn   +2 more
exaly  

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