Results 21 to 30 of about 37,607 (277)
Animals, 2021 κ-Carrageenan is a plant polysaccharide derived from red seaweeds reported to possess potential medicinal and antioxidants activities. The present study aimed to identify the cryoprotective effects of κ-carrageenan on the quality of frozen-thawed canine ...
Eunji Kim +4 more
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, 2021 Recently, antibacterial nanocomposite films containing sulfur nanoparticles (SNPs) have been attracting attention in the food packaging field; however, due to the hydrophobic properties of SNPs, dispersion in hydrophilic biopolymers is nonuniform ...
Ruchir Priyadarshi (10755383) +7 more
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Molecules, 2021 Current cell-based bone tissue regeneration strategies cannot cover large bone defects. K-carrageenan is a highly hydrophilic and biocompatible seaweed-derived sulfated polysaccharide, that has been proposed as a promising candidate for tissue ...
Wei Cao +12 more
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, 2023 Curcumin is a potent drug with several therapeutic benefits; however, its hydrophobicity and rapid metabolism restrict its biomedical application. Nanoemulsions improve the loading and site-specific curcumin delivery, while hydrogels act as a robust ...
Likhith, K +8 more
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Heliyon, 2021 In the production of biopolymers, the processing operations (e.g. extraction and drying) involve some degradation of the polysaccharide-causing structural and functional changes in final products.
Kairit Eha +4 more
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Carbohydrate Polymer Technologies and Applications, 2021 Bacterial cellulose (BC)/κ-carrageenan composite pellicles were prepared by in situ formation and subjected to post-formation alkali and neutralization treatments.
Yukari Numata +2 more
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Majalah Obat Tradisional, 2018 Rhizome of bangle (Zingiber cassumunar Roxb.) is one of the materials that are traditionally used in the traditional preparation to maintain skin from redness. The content of chemical compound in bangle rhizomes has many benefits, including inhibition of
Endang Dwi Wulansari +3 more
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Journal of Diabetes Research, 2020 Objectives. Carrageenan is well known to cause inflammation and is used in laboratory experiments to study mediators and treatments of inflammation. However, carrageenan is added to hundreds of processed foods to improve texture.
Leo Feferman +6 more
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Carrageenan-Induced Colonic Inflammation Is Reduced in Bcl10 Null Mice and Increased in IL-10-Deficient Mice [PDF]
, 2013 The common food additive carrageenan is a known activator of inflammation in mammalian tissues and stimulates both the canonical and noncanonical pathways of NF-κB activation.
Sumit Bhattacharyya (14205) +11 more
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Pharmacology Research & Perspectives, 2021 In this individual patient data meta‐analysis we examined datasets of two randomized placebo‐controlled trials which investigated the effect of nasal carrageenan separately on children and adults. In both trials, iota‐carrageenan was administered nasally
Harri Hemilä, Elizabeth Chalker
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