Effect of Carrot Juice on the Texture Properties, Rheology, and Microstructure of Yoghurt
Journal of Food Quality, 2023 In the present study, carrot juice prepared was added into skimmed milk before fermentation to produce 10% and 20% (w/w) carrot-fortified skim milk.
Li-Ying Bo +7 more
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Observations of the relationship between sprite morphology and in-cloud lightning processes [PDF]
, 2006 [1] During a thunderstorm on 23 July 2003, 15 sprites were captured by a LLTV camera mounted at the observatory on Pic du Midi in the French Pyrénées.
Adachi +38 more
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Finite Element Analysis and Experiment of the Bruise Behavior of Carrot under Impact Loading
Agriculture, 2021 Root–stem separating is one of the most important processes in carrot harvesting, but it is easy to cause damage due to the impact. In order to reduce the damage of carrot harvesting and provide the basis for the design of the separation mechanism, the ...
Xudong Xia +4 more
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Selection of Desirable Cultivar for Organic Cultivation of Carrot
Research in Plant Disease, 2011 This research was carried out to selection of desirable cultivar for organic cultivation of carrot in Korea. The assay of disease resistance, insect tolerance and rate of bolting were investigated on 32 cultivars of genetic resources of carrot.
Byung Sup Kim
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Iinfluence of Main Technological Parameters of Drying on Quality of Bagasse From Carrot and Beet [PDF]
, 2018 The work studies the drying process of vegetable bagasse, namely of carrot and beet. There is studied the moisture content kinetics of vegetable bagasse and determined the dependence of the process duration on main technological parameters in the work of
Mayak, O. (Olga) +4 more
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History and Current Status of Haploidization in Carrot (Daucus carota L.)
Agronomy, 2023 The induction of haploid cell development into normal plants enables the production of doubled haploid lines, which are homozygous and can be used in breeding programs as an alternative to conventionally derived inbred lines.
Agnieszka Kiełkowska, Waldemar Kiszczak
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Root growth and soil nitrogen depletion by onion, lettuce, early cabbage and carrot [PDF]
, 2001 Experiments examining root growth, the utilization of N and the effect of green manures were carried out on four vegetable crops. Large differences were observed both in rooting depth penetration rates, and in final rooting depth and distribution.
Thorup-Kristensen, K.
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Dynamics of herbicides degradation in carrot (Daucus carota L.) roots and leaves
Plant, Soil and Environment, 2021 This research had two main aims. First, to analyse the degradation dynamics of herbicides commonly used in carrot (aclonifen, clomazone, flufenacet, linuron, metribuzin, pendimethalin, S-metolachlor).
Jaroslav Šuk +3 more
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Antioxidant Activity and Sensory Properties Carrot (Daucus carrota) Soyghurt
MATEC Web of Conferences, 2016 Carrot (Dascus carota L.) is one of the more commonly used vegetables of human nutrition. It is rich in beta carotene, ascorbic acid, tocopherol and classified as vitaminized food.
Susiloningsih Enny Karti Basuki +2 more
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BMC Plant Biology, 2022 Background Falcarinol-type polyacetylenes (PAs) such as falcarinol (FaOH) and falcarindiol (FaDOH) are produced by several Apiaceae vegetables such as carrot, parsnip, celeriac and parsley.
Frank Dunemann +6 more
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