Results 51 to 60 of about 51,337 (152)

Microsatellite isolation and marker development in carrot - genomic distribution, linkage mapping, genetic diversity analysis and marker transferability across Apiaceae

open access: yesBMC Genomics, 2011
Background The Apiaceae family includes several vegetable and spice crop species among which carrot is the most economically important member, with ~21 million tons produced yearly worldwide.
Yildiz Mehtap   +8 more
doaj   +1 more source

Studies on Engineering Properties of Pelleted Carrot (Daucus carota L.) Seeds

open access: yesInternational Journal of Bio-Resource and Stress Management, 2016
               Carrot (Daucus carota L.) commonly known as Gajar. Certain limitations associated with the production, processing and effective utilization of small seeds. Carrot seeds are small in size and difficult to handle for sowing purpose. For the
Anand Gautam   +3 more
doaj  

Determination of physical and mechanical properties of carrot (Daucus carota) for designing combine harvesting mechanism

open access: yesThe Indian Journal of Agricultural Sciences, 2019
The main objective of this study was to measure the properties of the carrot to design carrot (Daucus carota L.) harvesting mechanism. Physical properties were beneficial to fix the relative position of carrot harvesting mechanism and mechanical ...
SHYAM NATH   +4 more
doaj   +1 more source

THE EFFECT OF BIOLOGICAL CONTROL OF THE CARROT FLY (Psila rosae) ON THE YIELD AND QUALITY OF CARROT (Daucus carota L.) STORAGE ROOTS

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2012
Non-chemical methods of agrophage control have gained increasing popularity recently, and particular attention has been paid to enhancing biodiversity in agrocenoses. Intercropping, i.e.
Brygida Wierzbicka   +1 more
doaj  

iTRAQ-Based Quantitative Proteomics and Transcriptomics Provide Insights Into the Importance of Expansins During Root Development in Carrot

open access: yesFrontiers in Genetics, 2019
Carrot is an important root vegetable crop with a variety of nutrients. As the main product of carrots, the growth and development of fleshy roots directly determine the yield and quality of carrots.
Ya-Hui Wang   +7 more
doaj   +1 more source

Weed Control in Carrot

open access: yesEDIS, 2012
Weeds reduce carrot yields by reducing the size of carrot roots through direct competition for nutrients, space, and water. Weeds also deform carrot roots, making them unmarketable. Weeds late in the season may also cause severe harvesting problems. This
Peter J. Dittmar, William M. Stall
doaj   +1 more source

Wild Carrot ('Daucus carota') Management in the Dungeness Valley, Washington, United States: The Power of Citizen Scientists to Leverage Policy Change

open access: yesCitizen Science: Theory and Practice, 2019
Commercial vegetable seed production, including carrot seed, is a significant contributor to the agricultural economy of the Dungeness Valley, located in Clallam County, Washington.
Clea Rome, Cathy Lucero
doaj   +1 more source

Transcriptional Regulation of Brassinosteroid Accumulation during Carrot Development and the Potential Role of Brassinosteroids in Petiole Elongation

open access: yesFrontiers in Plant Science, 2017
It is widely known that brassinosteroids (BRs) are involved in various physiological processes during plant growth and development. Roles of BRs have been reported in many plants. However, relevant report is yet not found in carrot.
Feng Que   +4 more
doaj   +1 more source

Physiological and oxidative stress response of carrot (Daucus carota L.) to jumping plant-louse Bactericera trigonica Hodkinson (Hemiptera: Psylloidea) infestation

open access: yesBMC Plant Biology
Background Carrot is an important vegetable crop grown worldwide. The major economic problem in carrot cultivation is yellow disease caused by Bactericera trigonica, which induces biotic stress and has the greatest impact on crop productivity ...
Marija Đurić   +5 more
doaj   +1 more source

An attempt to find cDNA clones for pea pod extensin and pea pod specific protein [PDF]

open access: yes, 1989
Three trials have been made for the hybridization reaction between the total RNA extract prepared from the pod of pea (Pisum sativum L.) and the probe prepared from a clone for a Brassica root protein homologous to carrot extensin, no sign of any ...
Ho-Man Choi, Raymond
core  

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