Results 161 to 170 of about 30,802 (258)
Characterization of cellulase immobilized by different methods of entrapment and its application for carrot juice extraction. [PDF]
Kalita BJ, Sit N.
europepmc +1 more source
Preparation of dahi from skim milk with different level of carrot juice
Md. Monirul Islam +4 more
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Optimisation of minimal processing variables to preserve the functional quality and colour of carrot juice by means of the response surface methodology [PDF]
Mariana Ferrario +2 more
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Antibacterial activity and mode of action of totarol against Staphylococcus aureus in carrot juice. [PDF]
Shi C +7 more
europepmc +1 more source
Reinforcement of Na-Alginate Based Films with Carrot Juice Processing Wastes
Hülya Çakmak, Fatma Ünal
openalex +2 more sources

