Results 141 to 150 of about 30,802 (258)
Complete Genome Sequence of Clostridium botulinum CJ0611A1, a Type A(B) Isolate Associated with an International Outbreak of Botulism from Commercial Carrot Juice. [PDF]
Harris R +4 more
europepmc +1 more source
STUDY REGARDING QUALITY FOOD PRODUCTS ON THE ZLATNA MARKETPLACE (ALBA COUNTY) [PDF]
The present work approaches a few problems related to the quality parameters of the food products starting from the present demands of the market economy.
Dumitrel Gabriela-Alina +4 more
core
Impacts of Sonication on Fermentation Process and Physicochemical, Microbiological and Sensorial Characteristics of Fermented Black Carrot Juice [PDF]
Muhammed Ercan +3 more
openalex +1 more source
Development of Blueberry and Carrot Juice Blend Fermented by Lactobacillus reuteri LR92 [PDF]
Carolina Saori Ishii Mauro +2 more
openalex +1 more source
Supplementation of a Diet Low in Carotenoids with Tomato or Carrot Juice Does Not Affect Lipid Peroxidation in Plasma and Feces of Healthy Men [PDF]
Karlis Briviba +3 more
openalex +1 more source

