Results 131 to 140 of about 193,464 (237)

Efek hepatoprotektor sari buah wortel (Daucus carota L.) pada mencit yang diinduksi parasetamol [PDF]

open access: yes, 2009
The used of paracetamol in high dose or in a long term could cause the hepatic damaged. Paracetamol at dose of 400mg/kg body weight produced liver damaged in mice as manifested by the risemin serum level of Glutamate Oxaloacetate Transaminase (SGOT) and ...
Wisnu Setyari Juliastuti   +2 more
core  

The impact of carrot juices on intestinal and probiotic bacteria

open access: yesPotravinárstvo, 2015
There is a growing interest in non-dairy probiotic products. The main aim of the study was to evaluate the impact of juice prepared from 15 various cultivars of carrot on the growth of representatives of human intestinal microbiota (Bifidobacterium catenulatum, Escherichia coli) and probiotic strains (Lactobacillus acidophilus LA-5, Lactobacillus casei
Aleksandra Duda-Chodak   +3 more
openaire   +1 more source

Determination the Frequency of Yersinia enterocolitica in Traditional Fruit Juices Obtained from Juices Shop in Southern Part of Tehran

open access: yesپیاورد سلامت, 2021
Background and Aim: Fruit juices are an important part of modern diets that can infect various gastrointestinal tract infections if infected with pathogenic bacteria.
Mohammad Mehdi Soltan Dallal   +5 more
doaj  

Factors affacting production and concentration of carrot juice [PDF]

open access: yes
วิทยานิพนธ์ (วท.ม.)--จุฬาลงกรณ์มหาวิทยาลัย, 2539งานวิจัยนี้มีวัตถุประสงค์เพื่อศึกษาปัจจัยที่มีผลต่อการผลิตน้ำแครอทและการทำน้ำแครอทเข้มข้น ขั้นแรกได้ศึกษาผลของการลวกแครอทในสารละลายกรดซิตริก 0.05 0.10 ที่อุณหภูมิ 90 ํC โดยที่ให้จุดกึ่งกลางชิ้นแครอทมีอุณหภ ...
เอกภพ ศุภกรชูวงศ์
core  

Accumulation and excretion of carotenoids after continual ingestion of carrot juice in human subjects [PDF]

open access: yes, 2005
Dietary carotenoids are absorbed from the digestive tract and distributed in tissues and fluids in the body. However, little is yet known on their absorption and metabolism.
Ogawa, Mutsumi   +8 more
core   +1 more source

Implementing HACCP Plan in the Production of Pasteurized Carrot Juice [PDF]

open access: yes
UW-Stout Research Day showcases student, faculty, and staff research, creativity, and innovation and its impact on business, industry and the community.Pasteurized carrot juice, derived from fresh carrots, is a nutrient-rich beverage packed with ...
Shrestha, Subani
core  

The Effect of Combination Carrot Juice (Daucus carota L.) and Hunkwee Flour in Manufacturing Kefir Ice Cream on Physical and Chemical Quality of Kefir Ice Cream

open access: yesJurnal Ilmu dan Teknologi Hasil Ternak, 2017
The purpose of this research was to determine the best combination of carrot juice (CJ) and hunkwee flour (HF) on manufacturing of kefir ice cream.
Ilma Mahdiana   +2 more
doaj  

The research on usability in fermented black carrot juice production of black carrot pomace [PDF]

open access: yes, 2014
Bu çalışmada fermente havuç suyu üretiminde, siyah havuç posasının kullanılabilirliği araştırılmıştır. Bu amaçla 5 farklı pet şişe içerisine sırasıyla; birincisine % 16,6 dilimlenmiş siyah havuç, ikincisine % 12,45 dilimlenmiş siyah havuç ve % 4,15 siyah
Tatoğlu, Özgür
core  

Carrot Juice Consumption Reduces High Fructose-Induced Adiposity in Rats and Body Weight and BMI in Type 2 Diabetic Subjects. [PDF]

open access: yesNutr Metab Insights, 2021
Mahesh M   +7 more
europepmc   +1 more source

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