Results 1 to 10 of about 89,609 (343)

Studies on Technical Casein. II--Grain-Curd Casein [PDF]

open access: greenJournal of Industrial & Engineering Chemistry, 1920
n ...
W. Mansfield Clark   +3 more
openalex   +4 more sources

Influence of the Casein Genotype on Goat Milk Bioactivity: An In Silico Analysis of the Casein Peptidome [PDF]

open access: yesMolecules
Goat caseins are highly polymorphic proteins that affect milk functional properties. In this study, an in silico approach was employed to analyze the influence of goat casein allelic variants on the quantity and bioactivity potential of peptides released
Aram Y. Rubio-Reyes   +4 more
doaj   +2 more sources

Studies of Casein V. The Action of Rennin on Casein [PDF]

open access: bronzeAustralian Journal of Biological Sciences, 1959
The liberation of non-protein nitrogen, soluble in 12 per cent. Trichloroacetic acid, from various milk protein fractions by rennin (0,1 fLg rennin NJml) at pH 6 7 and 25 C is examined. 1 0 per cent. nitrogen is rapidly released from whole casein, 3 4 per cent. from second-cycle casein-fraction S, and 6 7 per cent. from K-casein.
R.G. Wake
openalex   +4 more sources

Low Demineralized Caseins to Replace Sodium Caseinate for Application in Whipped Creams [PDF]

open access: yesFoods
Caseinate is commonly used in the dairy industry for its stabilizing properties. Its functionalities are largely due to its manufacturing process involving a high level of demineralization that induces casein precipitation.
Khadija Florence Dabo   +4 more
doaj   +2 more sources

Somatic cell score: gene polymorphisms and other effects in Holstein and Simmental cows [PDF]

open access: yesAnimal Bioscience, 2022
Objective The aim of the study was to evaluate the influence of gene polymorphisms and nongenetic factors on the somatic cell score (SCS) in the milk of Holstein (n = 148) and Simmental (n = 73) cows and their crosses (n = 6).
Jindřich Čítek   +10 more
doaj   +1 more source

CASEIN AND CASEINOGEN. [PDF]

open access: yesThe Lancet, 1906
n ...
Droop Richmond, H., Halliburton, W. D.
openaire   +5 more sources

Effects of Essential Amino Acid Deficiency on General Control Nonderepressible 2/Eukaryotic Initiation Factor 2 Signaling and Proteomic Changes in Primary Bovine Mammary Epithelial Cells

open access: yesCurrent Issues in Molecular Biology, 2022
We hypothesized that the general control nonderepressible 2 (GCN2)/eukaryotic initiation factor 2 (eIF2) signaling pathway and intracellular protein synthesis (PS) are regulated to maintain milk PS in primary bovine mammary epithelial cells (MECs) under ...
Zulma Tatiana Ruiz-Cortés   +2 more
doaj   +1 more source

The correlation between the frequency of food consumption containing gluten and casein toward caries in children with autism spectrum disorders

open access: yesScientific Dental Journal, 2023
Background: Foods containing gluten and casein are widely consumed by children with autism spectrum disorder (ASD). Indeed, they are among their favorite foods. These foods contain carbohydrates, the primary substrate causing caries. Dental caries is one
Tiffany M Indrawati   +2 more
doaj   +1 more source

Colloidal and Acid Gelling Properties of Mixed Milk and Pea Protein Suspensions

open access: yesFoods, 2022
The present study aims to describe colloidal and acid gelling properties of mixed suspensions of pea and milk proteins. Mixed protein suspensions were prepared by adding pea protein isolate to rehydrated skimmed milk (3% w/w protein) to generate four ...
Isabelle Carolina Oliveira   +6 more
doaj   +1 more source

MODERN LOOK ON THE PROTEOME OF BREAST MILK

open access: yesŽurnal Grodnenskogo Gosudarstvennogo Medicinskogo Universiteta, 2020
The purpose of this literature review was to presents current data on the quantitative and qualitative composition of proteins in breast milk, and to carry out a comparative analysis of the proteome of human and cow's milk.
Machneva I. V.   +3 more
doaj   +1 more source

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