Results 71 to 80 of about 26,990 (272)

Effect of soiling agents on disinfection efficacy of a pulsed‐xenon UV lamp towards Listeria monocytogenes on stainless steel surfaces

The Canadian Journal of Chemical Engineering, EarlyView.
This study quantifies the effects of different soils found in the food processing environment on the efficiency of pulsed‐xenon UV disinfection. Abstract Listeria monocytogenes is a foodborne illness that poses a significant threat to human health in young, old, and immunocompromised persons and accordingly, prevention of Listeria contamination is of ...
Nazanin Yasoubi, William A. Anderson, Valerie C. A. Ward   +2 more
wiley   +1 more source

Protocol for Reconstituting Adaptor‐Mediated Activation of Full‐Length Kinesin‐1

Cytoskeleton, EarlyView.
ABSTRACT Kinesin‐1 is a member of the kinesin superfamily that plays an essential role in intracellular cargo transport. In the absence of cargo, Kinesin‐1 exhibits low motor activity due to autoinhibition. Multiple studies have demonstrated that adaptor proteins, which link cargos to Kinesin‐1, can activate Kinesin‐1 by releasing the autoinhibition ...
Haruka Masumoto, Kyoko Chiba
wiley   +1 more source

Expression, Purification, and Microscopy‐Based Assays for Engineered Recombinant Tyrosinated, Detyrosinated, and Δ2 Human Tubulin

Cytoskeleton, EarlyView.
ABSTRACT Microtubules are noncovalent polymers assembled from α/β tubulin dimers. Their structure, dynamics and interaction with effectors are regulated through the expression of diverse tubulin isotypes and chemically diverse posttranslational modifications, also known as the “tubulin code.” Understanding the biophysical correlates between tubulin ...
Jiayi Chen, Agnieska Szyk, Antonina Roll‐Mecak   +2 more
wiley   +1 more source

Proteins Profile in Milk from Three Species of Ruminants

Notulae Scientia Biologicae, 2011
Milk proteins, caseins and whey proteins, are very important nutritionally, as they contain all essential aminoacids in optimal proportions and are the most important source of bioactive peptides.
Anamaria COZMA, Sanda ANDREI, Doina MIERE, Lorena FILIP, Felicia LOGHIN   +4 more
doaj   +1 more source

Biomass‐Derived Transparent Bamboo Composite Films with Europium‐Based Photoconversion for Energy‐Efficient Smart Agriculture

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
A biomass‐based transparent bamboo composite doped with europium efficiently converts UV light into photosynthetically active red light, significantly enhancing plant growth and providing a sustainable alternative to petroleum‐based agricultural films. The rational design of sustainable light‐conversion agricultural materials is critical for enhancing ...
Dandan Xu, Yingjie Cheng, Sheng He, Weiqi Leng, Yuhe Chen, Jinyue Dai, Mengjiao Sun, Zaixing Wu, Jingpeng Li   +8 more
wiley   +1 more source

Investigation of Proteolytic Ctivity of Lactococcus lactis in Reducing Cow´s Milk Caseins Allergenicity

Majallah-i Dānishgāh-i ’Ulūm-i Pizishkī-i Īlām, 2018
 Introduction: Bovine milk is the first and most common cause of food allergy in early childhood with a prevalence rate of about 2-7/5%. The milk coagulum consists of four proteins αS1, αS2, β and к-caseins.
Reihaneh Kordesedehi, Asghar Taherikafrani, Mohammad Rabbanikhorasgani   +2 more
doaj  

Controlled Nanoarchitecture of Aligned Electrospinning Fiber Composite Electrolyte Based on Plant and Animal Biopolymers for Safe Na‐Ion Batteries

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Aligned Electrospun Composite Electrolyte. The resurgence of solid‐state Na+ battery, sustained through lithium deficiency and mounting costs, offers an auspicious alternative to solid‐state Li+ battery. This study introduces a nanoarchitectural approach that integrates electrospinning with a simple solution casting technique to develop a mechanically ...
Md. Mehadi Hassan, Brett Conners, Mojtaba Ebrahimian Mashhadi, Jinguang Hu, Xia Li, Qingye Lu   +5 more
wiley   +1 more source

Anti-acetylcholinesterase and antidiabetic activities of raw and heated camel milk

Cogent Food & Agriculture
This study aimed to investigate the effect of different heat treatments on camel milk’s in vitro anti-Alzheimer and anti-diabetic potential. Camel milk was subjected to three heat treatments: low and high-heat pasteurization and boiling.
Maha Hamouda, Amel Sboui, Jalloul Bouajila, Abir Omrani, Mohamed Dbara, Mohamed Hammadi, Touhami Khorchani   +6 more
doaj   +1 more source

Optimisation of indirect competitive ELISAs of a-, b-, and k-caseins for the recognition of thermal and proteolytic treatment of milk and milk products

Czech Journal of Food Sciences, 2002
Polyclonal antibodies were raised against six immunogens (three native and three thermally treated casein fractions: a+b-casein, k-casein and whole casein).
M. Vítková, P. Rauch, L. Fukal
doaj   +1 more source

Dual‐Functional Food‐Derived Bioactive Peptides: Expanding Beyond Biological Activity

Food Chemistry International, EarlyView.
This review examines recent advances in dual‐ and multifunctional food‐derived bioactive peptides, highlights emerging research integrating biological and techno‐functional properties, and offers perspectives to inform future studies in this field. ABSTRACT Food‐derived bioactive peptides (FBPs) are a diverse group of peptides with proven physiological
Cullen MacDonald, Xiaohong Sun
wiley   +1 more source