Results 51 to 60 of about 8,972 (221)

Capacitance Value Analysis of Composites of Activated Cashew Shells Charcoal and Iron Sand

Indonesian Journal of Applied Physics, 2022
This study aims to determine the use of iron sand extract and cashew nut shell activated charcoal in the capacitor manufacturing process and determine the effect of grain size on the capacitor capacitance with electrodes from a composite of iron sand ...
Muhammad Anas, Vivi Hastuti Rufa Mongkito, Mardiana Napirah, Suritno Fayanto, Amiruddin Takda, Reza Ariefka   +5 more
doaj   +1 more source

The Influence of Optical Rotation to Concenntration of Cashew Nut Shell Liquid with Addition Non-Polar solvent use Polarimeter [PDF]

, 2011
Polarimeter represent the appliance used to measure the level of optic rotation resulted by something compound having character of optical active which is there are in solute.
SYARIFUDDIN, MUHAMMAD
core  

Advances in organic UV filters for sunscreens over the past decade

Photochemistry and Photobiology, EarlyView.
Highlighted organic UV filter frameworks that have been described for sunscreens over the past decade divided into three groups: derivatives of or inspired by approved organic UV filters, natural product‐based compounds, and miscellaneous. Abstract Ultraviolet (UV) radiation is a major environmental factor in photoaging, erythema, and skin cancer ...
Gabriela Zanella Marcon, Maria Carolina Theisen, Andressa Motta Castro, Giovana Jones Radke, Fernando Fumagalli   +4 more
wiley   +1 more source

Morphological Map Analysis in Design Cashew Sheller (Kacip) As a Creative Proccess to Produce Design Concept

International Journal of Applied Sciences and Smart Technologies, 2019
The design of cashew nut or cashew nut sheller uses appropriate or low technology with consideration of low cost for tool material. This pengkacip tool will be used at Ngudi Koyo, Imogiri, Bantul, Yogyakarta.
Bertha Bintari Wahyujati
doaj   +1 more source

The Rise of Plant‐Based Proteins: Consumer Perception and Challenges

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
The health, economic, and environmental impacts of plant proteins, research, R&D investments, and regulations have driven the plant‐based food market to rise. Considering these developments and the challenges related to plant‐based foods, we have compiled research on plant‐based proteins from the perspective of consumers in various countries.
Batuhan Inanlar, Esra Capanoglu
wiley   +1 more source

A Comprehensive Review of Cashew By-Products in Animal Feed: Nutritional Potential, Processing, Safety, Microbiome Impacts, and Sustainability

Turkish Journal of Agriculture: Food Science and Technology
Cashew by-products, including cashew nut shell (CNS), cashew apple, and cashew apple pomace, are underutilized resources that contribute to environmental pollution in cashew-producing regions. This review synthesizes studies (2015–2024) to evaluate their
Mikail Yeniçeri, Ayşe Gül Filik, Gökhan Filik   +2 more
doaj   +1 more source

Innovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Herbal‐extract‐enriched beverages are emerging as promising functional foods that combine sensory appeal with health‐promoting bioactives. This review summarizes their formulation in hot and cold beverages, focusing on processing challenges, physicochemical stability, sensory quality, encapsulation strategies, health benefits, safety, and regulatory ...
Farhang Hameed Awlqadr, Syamand Ahmed Qadir, Ammar B. Altemimi, Rawaa H. Tlay, Mohammed N. Saeed, Othman Abdulrahman Mohammed, Tarek Gamal Abedelmaksoud   +6 more
wiley   +1 more source

Tribo-mechanical properties of epoxy-cashew nut shell liquid-crumb rubber- friction dust-banana fiber composites

Cogent Engineering, 2021
Epoxy-cashew nut shell liquid (E-CNSL) composites are prepared by open resin moulding method with varying CNSL content (16 to 30 vol. %.). The tensile properties, hardness and impact strength of E-CNSL composites were investigated as per ASTM standards ...
T. Shivakumar, B. Shivamurthy, B. H. S. Thimmappa, Abdel-Hamid I. Mourad   +3 more
doaj   +1 more source

Bio‐Based Polyurethanes: Mechanical Performance, Structure–Property Relationships, and Future Directions

Journal of Polymer Science, Volume 64, Issue 9, Page 1860-1894, 1 May 2026.
This review examines bio‐based polyurethanes from renewable feedstocks, focusing on structure‐property relationships governing mechanical performance. It analyzes reinforcement strategies, benchmarks against petrochemical counterparts, and explores future directions, including non‐isocyanate routes and circular economy integration for sustainable high ...
Khaled Chawraba, Hussein Medlej, Mohamad Sakr, Akram Hijazi, Abrar Hussain   +4 more
wiley   +1 more source

Preparation of High‐Pressure Laminate With Bio‐Based Fructose‐HMF‐Amine Impregnation Resin

Journal of Applied Polymer Science, Volume 143, Issue 11, March 15, 2026.
This study demonstrates the use of a resin made from renewable carbohydrates, free from phenol and formaldehyde, for impregnating recycled kraft paper to produce high‐pressure laminates. The resulting bio‐based laminate samples match the mechanical performance of conventional phenol‐formaldehyde‐based samples, highlighting their potential to replace ...
Elisabeth Billich, Wilfried Sailer‐Kronlachner, Catherine Rosenfeld, Elfriede Hogger, Andreas Amsüss, Antje Potthast, Hendrikus W. G. van Herwijnen   +6 more
wiley   +1 more source