Inclusion of Fermented Cassava Top and Root with Inoculation in Total Mixed Ration Silage Diets: Ensilage Quality and Nutrient Digestibility of Backgrounding Crossbred Bulls. [PDF]
Khejornsart P, Traithilen U, Juntanam T.
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Boosting secretion of starch-converting enzymes from Priestia koreensis HL12 and its application in non-thermal cassava pulp saccharification process for maltooligosaccharides synthesis. [PDF]
Prongjit D+5 more
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Identification of peptidome-based biomarkers of cassava mosaic disease resistance in different cassava varieties. [PDF]
Siriwan W+4 more
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Removing recalcitrance to the micropropagation of five farmer-preferred cassava varieties in Côte d'Ivoire by supplementing culture medium with kinetin or thidiazuron. [PDF]
Seka JSS+8 more
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Genome-wide comparison reveals large structural variants in cassava landraces. [PDF]
Landi M+7 more
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A novel bacterial approach to cassava waste fermentation: Reducing cyanide toxicity and improving quality to ensure livestock feed safety. [PDF]
Triani HD+5 more
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A C-Terminally Encoded Peptide, MeCEP6, Promotes Nitrate Uptake in Cassava Roots. [PDF]
Lu F+12 more
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Construction of an ultrahigh-density genetic linkage map for Manihot esculenta Crantz and identification of QTL for root quantity traits. [PDF]
Liu Q+10 more
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Enhancing Plant Resistance to Sri Lankan Cassava Mosaic Virus Using Salicylic Acid. [PDF]
Pattanavongsawat C+6 more
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Antibacterial efficacy of the cassava (<i>Manihot esculenta</i> C.) leaf and pirdot (<i>Saurauia vulcani</i> K.) leaf extract combination against <i>Staphylococcus aureus</i>. [PDF]
Toni M, Pane YS.
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