Results 61 to 70 of about 177,563 (231)

The Effect of Different Types of Fertilizers on the Growth of Cassava and the Fungal Community in Rhizosphere Soil

open access: yesJournal of Fungi
With the growing importance of cassava worldwide, developing efficient and eco-friendly fertilizer strategies is crucial for sustainable cassava production. Diverse fertilizer treatments can significantly influence soil properties and plant growth.
Qinyun Liu   +8 more
doaj   +1 more source

Effect of long of landuse and cropping system on soil fertility and cassava yield

open access: yesJournal of Degraded and Mining Lands Management, 2018
A study that was aimed to determine the influence of long of land use and cropping systems on soil fertility and yield of cassava conducted at centre of cassava in Sukadana Subdistrict, East Lampung.
Andy Wijanarko, Benito Heru Purwanto
doaj   +1 more source

Chemical and structural characterization of soil humic substances under agroforestry and conventional systems

open access: yesRevista Brasileira de Ciência do Solo, 2011
Studies have proven that the agroforestry systems in the semi-arid region of the State of Ceará, Brazil, induce an increase in soil organic C levels.
Gislane M. de Moraes   +4 more
doaj   +1 more source

Nutrient digestibility and growth response of rainbow trout (Salmo gairdneri ) fed different carbohydrate types [PDF]

open access: yes, 1986
Seven groups of fingerling rainbow trout (S. gairdneri ) were fed for 10 weeks on 0%, 10%, 20% and 30% of cassava or rice in isonitrogenous diets. Optimum growth and food utilization was at 20% dietary cassava.
Matty, A.J., Ufodike, E.B.C.
core  

The symptom and genetic diversity of cassava brown streak viruses infecting cassava in East Africa [PDF]

open access: yes, 2012
The genetic and symptom diversity of six virus isolates causing cassava brown streak disease (CBSD) in the endemic (Kenya, Mozambique, and Tanzania) and the recently affected epidemic areas (Uganda) of eastern Africa was studied.
Abarshi, M.M.   +4 more
core   +5 more sources

An assessment of environmental impacts of cassava starch extraction technologies [PDF]

open access: yes, 2011
The environmental impacts of the transformation of cassava roots into starch were assessed for three contrasting technologies at small and large scale (1-2 and 100-200t starch per day), using the Life Cycle Assessment (LCA) methodology. The objective was
Da, Guillaume   +7 more
core   +1 more source

A Novel Large-Particle Slow-Release Fertilizer Improves Nutrient Use Efficiency and Yield of Cassava by Boundary Layer Limitation

open access: yesAgronomy
Cassava is a crucial food and economic crop in tropical regions globally. In response to challenges in fertilizer use efficiency for cassava cultivation, which is traditionally compromised by extensive leaching and broad root zone distribution, a novel ...
Cuicui He   +13 more
doaj   +1 more source

Understanding the causes and consequences of high-carotene Cassava roots [PDF]

open access: yes, 2012
A large dataset (2129 data points) was developed over the years of research to increase carotenoids content in cassava roots. Correlations were always based on more than 550 data points.
Becerra López-Lavalle, Luis Agusto   +7 more
core  

An emerging Platynota sp. (Lepidoptera: Tortricidae) infesting blueberry (Vaccinium corymbosum) in the central coast of Peru

open access: yesFrontiers in Insect Science
Blueberry cultivation has recently become a rapidly expanding export industry in Peru. With few to no official records of phytosanitary problems up to date.
Ricardo Velasquez   +5 more
doaj   +1 more source

Pengayaan Nutrisi (fortifikasi) pada Olahan Singkong Berbasis Partisipatoris

open access: yesJurnal Inovasi Hasil Pengabdian Masyarakat, 2019
Southern Malang region is the center of cassava producers in Malang Raya area. In Tempursari Village, Donomulyo District, Malang Regency, processing of cassava has not been done optimally.
Dwi Susilowati, Siti Asmaniyah Mardiyani
doaj   +1 more source

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