Results 61 to 70 of about 216,409 (394)

Nanofillers Reinforcing Biopolymer Composites for Sustainable Food Packaging Applications: A State‐of‐the‐Art Review

open access: yesAdvanced Functional Materials, EarlyView.
Biopolymers are sustainable, biodegradable alternatives to petroleum‐based plastics for food packaging. Its adoption is often limited by poor mechanical strength, barrier properties, and improved thermal stability through the incorporation of nanofillers.
Himakshi Baishya   +2 more
wiley   +1 more source

Cool Kitchen: Processing Starch and Eggshell Powder into Sustainable Coatings for Passive Daytime Cooling

open access: yesAdvanced Functional Materials, EarlyView.
A food‐grade cooling composite made from starch and recycled eggshell powder offers a scalable, ultra‐low‐cost solution for passive daytime radiative cooling. Easily prepared using basic kitchen tools, this material empowers communities, even in areas with limited infrastructure, to stay cooler during worsening summer heat waves.
Qimeng Song   +3 more
wiley   +1 more source

Molecular evidence for the association of a strain of Uganda variant of East African cassava mosaic virus to symptom severity in cassava (Manihot esculenta Crantz) fields in Togo [PDF]

open access: yes, 2009
: Problem statement: This study was carried out to demonstrate that the severity of Cassava Mosaic Disease (CMD) in Togo, is not only influenced by synergism between cassava Begomoviruses in presence, but essentially by recombination between the ...
Adjata, K.D.   +4 more
core  

Unperceivable Designs of Wearable Electronics

open access: yesAdvanced Materials, EarlyView.
Unperceivable wearable technologies seamlessly integrate into everyone's daily life, for healthcare and Internet‐of‐Things applications. By remaining completely unnoticed both visually and tactilely, by the user and others, they ensure medical privacy and allow natural social interactions.
Yijun Liu   +2 more
wiley   +1 more source

Development of Methods for Improving Flowering and Seed Set of Diverse Germplasm in Cassava Breeding

open access: yesPlants
Cassava breeding faces obstacles due to late flowering and poor flower and seed set. The acceleration of breeding processes and the reduction in each cycle’s duration hinge upon efficiently conducting crosses to yield ample progeny for subsequent cycles.
Peter T. Hyde   +6 more
doaj   +1 more source

Genome-wide identification and characterization of 14-3-3 gene family related to negative regulation of starch accumulation in storage root of Manihot esculenta

open access: yesFrontiers in Plant Science, 2023
The 14-3-3 protein family is a highly conservative member of the acid protein family and plays an important role in regulating a series of important biological activities and various signal transduction pathways. The role of 14-3-3 proteins in regulating
Ranran Pan   +9 more
doaj   +1 more source

Polyethyleneimine‐Modified Biosorbent Based on Banana Pseudostem Biomass for Environmental Remediation and Food Analysis

open access: yesAdvanced Sustainable Systems, EarlyView.
Biosorbents derived from banana pseudostem are functionalized with polyethyleneimine, with or without glutaraldehyde, and evaluated for dye removal and solid‐phase extraction. The materials exhibit high adsorption capacities and broad pH applicability in dye removal, while computational studies reveal amino groups as key interaction sites.
João Antonio Tavares Barboza   +11 more
wiley   +1 more source

Isolation, genome analysis and tissue localization of Ceratobasidium theobromae, a new encounter pathogen of cassava in Southeast Asia

open access: yesScientific Reports
In Southeast Asia (SEA) fastidious fungi of the Ceratobasidium genus are associated with proliferation of sprouts and vascular necrosis in cacao and cassava, crops that were introduced from the tropical Americas to this region.
Alejandra Gil-Ordóñez   +8 more
doaj   +1 more source

Nutritional Profiles, Functional Properties, and Sensory Characteristics of Crackers from Orange-fleshed and White-fleshed Sweet Potato Varieties

open access: yesJournal of Food Innovation, Nutrition, and Environmental Sciences
This study aimed to evaluate the nutritional composition, functional properties, and sensory attributes of crackers made from four sweet potato varieties (two orange-fleshed and two white-fleshed) alongside wheat, as a control.
Ernest Chukwudi Ogbete   +1 more
doaj   +1 more source

Occurrence of cassava mosaic begomovirus-associated satellites on cassava in Ghana

open access: yesCogent Food & Agriculture, 2021
Cassava mosaic disease (CMD), arguably the most important viral disease of cassava, an important food security crop has in recent times, been reported to be associated with satellites in some parts of sub-Saharan Africa.
Stephen Kwame Torkpo   +3 more
doaj   +1 more source

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