Results 81 to 90 of about 174,080 (148)

Progress in research and applications of cassava flour and starch: a review

Journal of food science and technology, 2019
S. M. Chisenga, T. Workneh, G. Bultosa, B. A. Alimi   +3 more
semanticscholar   +1 more source

The haplotype-resolved assembly of COL40 a cassava (Manihot esculenta) line with broad-spectrum resistance against viruses causing Cassava brown streak disease unveils a region of highly repeated elements on chromosome 12. [PDF]

G3 (Bethesda)
Thoben C, Pucker B, Winter S, Econopouly BF, Sheat S.   +4 more
europepmc   +1 more source

Performance of four newly released cassava varieties in a fallowed land over two cropping seasons. [PDF]

PLoS One
Ossai CO, Ojobor SA, Ogwuche TO, Akpeji SC, Sunday AI, Diebiru-Ojo EM.   +5 more
europepmc   +1 more source

Genetic diversity and agro-morphological characterization of cassava varieties provides insight for breeding and crop improvement. [PDF]

Sci Rep
Kumar SS, Prasad S, Wani OA, El-Hendawy S, Mattar MA, Salem A.   +5 more
europepmc   +1 more source

Where to refine spatial data to improve accuracy in crop disease modelling: an analytical approach with examples for cassava. [PDF]

R Soc Open Sci
Suprunenko YF, Gilligan CA.
europepmc   +1 more source

Utilization of Cassava Starch-Glycerol Gel as a Sustainable Material to Decrease Metal Ion Surface Contamination. [PDF]

Gels
Anggakusuma R, Utama GL, Sumiarsa D, Muslimah PAD, Asgar A.   +4 more
europepmc   +1 more source

Controlling cassava mosaic virus and cassava mealybug in Sub-Saharan Africa: [PDF]

millions fed, Cassava, mosaic virus, mealybug,
Nweke, Felix
core  

Optimizing the utilization of winged bean (Psophocarpus tetragonolobus (L.) DC.) tubers as a replacement for cassava chips in ruminant diets through pelleting: an in vitro gas technique study. [PDF]

BMC Vet Res
Cherdthong A, Sombuddee N, Lukbun S, Kanakai N, Srichompoo P, Jaikan W, Phaengphairee P, Haitook T, Chankaew S, Suntara C.   +9 more
europepmc   +1 more source

Assessment of the physicochemical characteristics of by-products of cassava processing and their effects on biodiversity. [PDF]

Environ Monit Assess
Olaniyan SA, Hussein JB, Oke MO, Akinwande BA, Workneh TS, Ayodele M, Adeyemi IA.   +6 more
europepmc   +1 more source

A Comprehensive Analysis of Chemical Composition and Anti-Inflammatory Effects of Cassava Leaf Extracts in Two Varieties in <i>Manihot esculenta</i> Crantz. [PDF]

Int J Mol Sci
Cai J, Zhu W, Xue J, Ma Y, Li K, Zhang L, Aluko OO, Chen S, Luo X, An F.   +9 more
europepmc   +1 more source