Results 51 to 60 of about 763 (166)
Cassava (Manihot esculenta Crantz) is a vital crop in Rwanda where it ranks as the third most consumed staple. However, cassava productivity remains below its yield potential due to several constraints, including important viral diseases, such as cassava
Cécile Thonar (11788679) +14 more
core +1 more source
Background Cassava brown streak disease (CBSD) has a viral aetiology and is caused by viruses belonging to the genus Ipomovirus (family Potyviridae), Cassava brown streak virus (CBSV) and Ugandan cassava brown streak virus (UCBSV).
Esperance Munganyinka +6 more
doaj +1 more source
Unusual occurrence of a DAG motif in the Ipomovirus Cassava brown streak virus and implications for its vector transmission. [PDF]
Cassava is the main staple food for over 800 million people globally. Its production in eastern Africa is being constrained by two devastating Ipomoviruses that cause cassava brown streak disease (CBSD); Cassava brown streak virus (CBSV) and Ugandan ...
Elijah Ateka +8 more
doaj +1 more source
Abstract Modernizing cassava breeding programs (CBPs) is critical to increase genetic gain, close the yield gap, and ensure food availability, accessibility, and affordability to support livelihood transformation and economic development in sub‐Saharan Africa (SSA).
Edwige Gaby Nkouaya Mbanjo +10 more
wiley +1 more source
Cassava (Manihot esculenta Crantz) is a vital crop in Rwanda where it ranks as the third most consumed staple. However, cassava productivity remains below its yield potential due to several constraints, including important viral diseases, such as cassava
Cécile Thonar (11788679) +14 more
core +1 more source
A diagnostic survey was conducted in July 2017 in two northern districts of Zambia to investigate presence or absence of cassava brown streak disease (CBSD) and its causal viruses.
Rabson M. Mulenga +5 more
core +1 more source
Cassava (Manihot esculenta Crantz) is a vital crop in Rwanda where it ranks as the third most consumed staple. However, cassava productivity remains below its yield potential due to several constraints, including important viral diseases, such as cassava
Cécile Thonar (11788679) +14 more
core +1 more source
Achieving food security for an ever-increasing human population requires faster development of improved varieties. To this end, assessment of genetic gain for key traits is important to inform breeding processes. Despite the improvements made to increase
Francis Manze +9 more
doaj +1 more source
Evaluating the Efficacy of Convolutional Neural Networks: Disease Detection in Crops
Crop diseases pose a significant risk to agricultural productivity, particularly in sub‐Saharan Africa, where cassava (Manihot esculenta), plantain (Musa paradisiaca), and cocoa (Theobroma cacao) serve as essential crops. There is an urgent need for innovative plant disease detection methods to enhance control measures and preventive strategies to ...
Stephen Ardey Mensah +8 more
wiley +1 more source
Cassava (Manihot esculenta Crantz) is a vital crop in Rwanda where it ranks as the third most consumed staple. However, cassava productivity remains below its yield potential due to several constraints, including important viral diseases, such as cassava
Cécile Thonar (11788679) +14 more
core +1 more source

