Results 21 to 30 of about 150,142 (348)

Haptoglobin Polymorphism: A Novel Genetic Risk Factor for Celiac Disease Development and Its Clinical Manifestations [PDF]

open access: yes, 2008
Background: Haptoglobin (Hp) α-chain alleles 1 and 2 account for 3 phenotypes that may influence the course of inflammatory diseases via biologically important differences in their antioxidant, scavenging, and immunomodulatory properties.
Altorjay, István   +17 more
core   +1 more source

How mucosal epithelia deal with stress: Role of NKG2D/NKG2D ligands during inflammation [PDF]

open access: yes, 2017
Mucosal epithelia encounter both physicochemical and biological stress during their life and have evolved several mechanisms to deal with them, including regulation of immune cell functions.
Alessandra Soriani   +5 more
core   +5 more sources

Small-intestinal TG2-specific plasma cells at different stages of coeliac disease

open access: yesBMC Immunology, 2018
Background In coeliac disease, ingestion of gluten induces the production of transglutaminase 2 (TG2)-targeted autoantibodies by TG2-specific plasma cells present at high frequency in the small intestinal mucosa in untreated disease.
Minna Hietikko   +9 more
doaj   +1 more source

Anthropometric Parameters in Celiac Disease: A Review on the Different Evaluation Methods and Disease Effects [PDF]

open access: yes, 2019
Artigo completo publicado em periódicoThis review compiled anthropometric data from 29 original articles, published between 1995 and 2015, corresponding to a total sample of 6368 celiac disease subjects.
Brito, Gleisson Alisson Pereira de   +1 more
core   +1 more source

Innate Lymphoid Cells and Celiac Disease: Current PerspectiveSummary

open access: yesCellular and Molecular Gastroenterology and Hepatology, 2021
Celiac disease (CD) is a common autoimmune disorder triggered by the ingestion of gluten in genetically susceptible individuals. Although the mechanisms underlying gliadin-mediated activation of adaptive immunity in CD have been well-characterized ...
Xuechen Yu   +3 more
doaj   +1 more source

Maintaining, Managing, and Tele-Monitoring a Nutritionally Adequate Mediterranean Gluten-Free Diet and Proper Lifestyle in Adult Patients

open access: yesApplied Sciences, 2022
The gluten-free diet (GFD) is a restrictive diet. In many cases, it must be permanent and strict, and it may be associated with both nutritional deficiencies and excesses, which can be prevented by following a healthy, natural Mediterranean GFD (Med-GFD).
Alice Scricciolo   +11 more
doaj   +1 more source

Presence of gastrointestinal symptoms in IgA nephropathy: a cross-sectional study

open access: yesBMC Nephrology, 2022
Background Gastrointestinal (GI) symptoms are common in end-stage kidney disease. Mounting evidence indicates that the intestine plays an important role in the pathogenesis of IgA nephropathy (IgAN).
Jussi T. Pohjonen   +7 more
doaj   +1 more source

Coexisting Type 1 Diabetes, Persistent Symptoms, and Financial Issues Associate With Poorer Adherence to a Gluten-Free Diet in Celiac Disease After Transition From Pediatrics to Adult Care

open access: yesFrontiers in Nutrition, 2022
PurposeWe evaluated adherence to a gluten-free diet and associated factors in adult celiac disease patients diagnosed in childhood.MethodsComprehensive medical data on 955 pediatric celiac disease patients was collected and study questionnaires sent to ...
Laura Kivelä   +12 more
doaj   +1 more source

Celiac Disease [PDF]

open access: yesMayo Clinic Proceedings, 2019
Celiac disease (CD) affects approximately 1% of the general population, although most cases remain unrecognized. Because CD is a multisystem disorder with protean clinical manifestations, a high index of suspicion is needed to make an appropriate diagnosis.
Amy S. Oxentenko, Alberto Rubio-Tapia
openaire   +2 more sources

Molecular evaluation of anti-inflammatory activity of phenolic lipid extracted from cashew nut shell liquid (CNSL)

open access: yesBMC Complementary and Alternative Medicine, 2018
Background Anacardium occidentale L phenolic lipid (LDT11) is used in traditional medicine as anti-inflammatory, astringent, antidiarrheal, anti-asthmatic and depurative.
Marilen Queiroz de Souza   +8 more
doaj   +1 more source

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