Results 131 to 140 of about 221,715 (271)
Termination strategies for high biomass cereal rye cover crop in soybean planting green systems
Agrosystems, Geosciences & EnvironmentWeed management programs utilizing high‐biomass cereal rye (Secale cereale L.) cover crop in Wisconsin soybean [Glycine max (L.) Merr.] production systems are increasing in popularity.
Jacob H. Felsman +6 more
doaj +1 more source
Dry‐Milled Corn and Corn Products and Health: A Narrative Review
Food Science &Nutrition, Volume 14, Issue 2, February 2026.This review describes research regarding products of dry‐milled corn (maize) including potential health implications. Foods can be produced from whole or more highly refined versions of grits, cornmeal, or corn flour and may or may not be nixtamalized, which can impact nutrient contents and bioavailability.
Mark Kern, Shirin Hooshmand
wiley +1 more source
Relationships between climate and winter cereal grain quality in Finland and their potential for forecasting [PDF]
, 2004 Many studies have demonstrated the effects of climate on cereal yield, but there has been little work carried out examining the relationships between climate and cereal grain quality on a national scale.
Atkinson, Mark D. +3 more
core
Plant-Environment Interactions, Volume 7, Issue 1, February 2026.ABSTRACT Dry regions are primarily inhabited by smallholder farmers who have limited capacity to enhance agricultural productivity, particularly in crop production. These areas are characterized by low and erratic rainfall that does not support crops to maturity.
Andrew Tapiwa Kugedera +1 more
wiley +1 more source
Microbial Biotechnology, Volume 19, Issue 2, February 2026.This opinion article highlights how microbial VOCs can support sustainable crop protection and outlines the ecological, analytical and translational challenges that currently limit their field application. It proposes practical and technological pathways to bridge the gap between laboratory discoveries and on‐farm deployment.
Katharina Belt +3 more
wiley +1 more source
, 1979 The study of the genetic control of purothionins in wheat endosperm illustrates some of the problems and pitfalls faced in aneuploid analysis of regulatory effects.
Carbonero Zalduegui, Pilar +3 more
core
Mills and society in early medieval northern Italy
Early Medieval Europe, Volume 34, Issue 1, Page 3-33, February 2026.Drawing on the extensive documentary record of northern Italy, available archaeological evidence, and comparative case studies from early medieval Europe, this study demonstrates that mill‐based landscapes in the Po and Friuli‐Venetian plains were shaped by society as a whole.
Marco Panato
wiley +1 more source
Variety testing for organic farming: current status and problems in Europe [PDF]
, 2005 Report is part of Deliverable 4 of 6th FP SSA project “Environmental friendly food production system: requirements for plant breeding and seed production” (ENVIRFOOD) and contains information about current status and problems in EU regarding to organic ...
Belicka, Ina, Bleidere, Mara
core
GCB Bioenergy, Volume 18, Issue 2, February 2026.This study assessed the industrial hemp value web resilience in the Swabian Alb, Southern Germany, where regional implementation remains limited despite hemp's bioeconomy potential. Using an indicator framework and stakeholder interviews, the research found the small, fluctuating cultivation area (e.g., 25 ha in 2024) focuses on hemp seed valorisation;
Lena‐Sophie Loew, Moritz von Cossel
wiley +1 more source
Nitrogen use efficiency of cereals in arable organic farming [PDF]
, 2008 The effect of nitrogen (N) supply and weeds on grain yield of spring barley, winter wheat and winter rye was investigated from 1997 to 2004 in an organic farming crop rotation experiment in Denmark on three soil types varying from coarse sand to sandy ...
Askegaard, Margrethe +2 more
core