Results 141 to 150 of about 8,339 (158)

Cereal polysaccharides with special reference to the hemicelluloses of rye

2016
The water soluble polysaccharide isolated from rye flour gave on hydrolysis, Xylose (60%), arabinose (29%) and glucose (5%). After methylation of the hemicellulose, the sugars obtained on hydrolysis of the product were separated on a cellulose column, giving 2:3:5-tri-O-methyl-L-arabinose (5 parts), 2:3-di-0-methyl- D-xylose,(6) 2-0-methy1 -D-xylose (5)
openaire   +1 more source

Rye (Secale cereale)

2008
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Rye (Secale cereale)

2012
openaire   +1 more source

Modeling Hairy Vetch and Cereal Rye Cover Crop Decomposition and Nitrogen Release

Agronomy, 2020
Rachel L Cook, Gurbir Singh, Madhav Dhakal   +2 more
exaly  

Mutations in Rye (Secale cereale L.)

Cytology and Genetics
null Nadia Daskalova, null Penko Spetsov
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Effect of Cereal Rye and Hairy Vetch on Pest Suppression and Corn Yield

Communications in Soil Science and Plant Analysis, 2019
Jason Connor Ferguson, Mahesh Bashyal
exaly  

Rye (Secale cereale L.)

2011
openaire   +1 more source

Potential of perennial cereal rye for perennial grain production in Manitoba

Canadian Journal of Plant Science, 2019
Douglas J Cattani
exaly  

Cereal rye, Secale cereale.

Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology, 2004
openaire   +1 more source

Interaction of allergens from house-dust mite and from cereal flours: Dermatophagoides pteronyssinusα-amylase (Der p 4) and wheat and rye α-amylase inhibitors

Allergy: European Journal of Allergy and Clinical Immunology, 1996
Domingo Barber, Gabriel Salcedo, G García-Casado   +2 more
exaly