Results 231 to 240 of about 525,329 (364)
Coloration Technology, EarlyView.Abstract Natural dyes are compounds that occur naturally in several organisms and are classified based on chemical structure and application method. The literature cites several natural dyes used in industrial transformation processes. Annatto dye is used in the food industry, and its biological pigment is extracted from the annatto seed. However, this
Marcel Jefferson Gonçalves +5 more
wiley +1 more source
Inactivation of Influenza A Viruses (H1N1, H5N1) During Grana-Type Raw Milk Cheesemaking: Implications for Foodborne Transmission Risk. [PDF]
VirusesMoreno A +11 more
europepmc +1 more source
Critical Quarterly, EarlyView.Abstract ‘I have to share a bathroom’, I had so often murmured, almost with shame, as if I personally had been found unworthy of a bathroom of my own. Barbara Pym, Excellent Women (1952) For a single woman of a certain age, living alone in postwar London, austerity was more than a set of political and economic imperatives.
Charlotte Charteris
wiley +1 more source
Behavior of Aspartic Proteases From Artichoke Flower (Cynara cardunculus L. var Scolymus) in the Hydrolysis of Buffalo Milk Casein. [PDF]
J Food SciOnelli RRV +6 more
europepmc +1 more source
Felons’ chattels and English living standards in the later fourteenth and fifteenth centuries
The Economic History Review, EarlyView.Abstract The later fourteenth and fifteenth centuries have long occupied an intriguing and contested place in discussions of England's long‐run economic development. One key issue around which debate has coalesced is the living standards of the population as a whole and of different groups within it. We contribute to this debate by bringing forward new
Chris Briggs +4 more
wiley +1 more source
Proteolytic and Textural Parameters of Oil-Ripened Semi-Hard Goat Cheese. [PDF]
J Food SciLevak S +6 more
europepmc +1 more source
Foundation governance for the purposeful ownership of enterprise
European Management Review, EarlyView.Abstract Foundation‐owned companies are regarded as real‐world examples of commitment to a company purpose, and several world‐class companies have this ownership structure. They have been found to perform surprisingly well, given the accountability and incentive problems anticipated by conventional economic theories when nonprofit organizations own ...
Terry McNulty, Steen Thomsen
wiley +1 more source
Organic Acid-Induced Structural Modifications Improve Melt-Stretch Properties and Mouthfeel of Plant-Based Cheese Alternatives. [PDF]
FoodsXu C, Liu L, Liu J, Ye F, Fang C, Lei L.
europepmc +1 more source
Headache: The Journal of Head and Face Pain, EarlyView.Abstract Objective To investigate the relationship between prenatal nutrition and the development of painful temporomandibular disorders (p‐TMD) and headaches in offspring during young adulthood. Background p‐TMD are a common source of chronic orofacial pain and are often comorbid with headaches.
Cristina Rocha Exposto +5 more
wiley +1 more source