Results 111 to 120 of about 10,452 (301)
Microbial Succession in the Cheese Ripening Process-Competition of the Starter Cultures and the Microbiota of the Cheese Plant Environment. [PDF]
Microorganisms, 2023 Korena K +6 more
europepmc +1 more source
International Journal of Gynecology &Obstetrics, EarlyView.Abstract Cognitive health in postmenopausal women is significantly affected by hormonal shifts, especially the drop in estrogen levels. This review explores the intricate relationship between menopause and cognitive functions across six domains: perception, attention, memory, language, executive functioning, and motor skills.
Suvarna Khadilkar +3 more
wiley +1 more source
Methods of accelerated cheese ripening
, 2014 Dojrzewanie sera to powolny, a w konsekwencji kosztowny proces. Zatem korzyści ekonomiczne i gospodarcze wynikające z przyspieszenia procesu dojrzewania sera są bardzo istotne.
Garbowska, M., Pluta, A.
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The distribution of moisture in cheese during ripening [PDF]
, 2014 Juustude valmimine on pikaajaline tehnoloogiline protsess, mille jooksul juustu koostisosad läbivad märkimisväärsed mikrobioloogilised ja biokeemilised muutused. Valmimisel kujuneb juustude tekstuur, maitse ja lõhn.
Raud, Merilin
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Lactation, Childrearing, and Gender Justice
Journal of Applied Philosophy, EarlyView.ABSTRACT In this article, I discuss the significance of early infant feeding choices for the goal of gender justice. Focusing on human lactation practices, I identify Exclusive Gestational Nursing (EGN) as the norm in advanced industrial societies, which creates the expectation and permission for gestators, and only gestators, to nurse children, and ...
Jenny Brown
wiley +1 more source
Lysozyme side effects in Grana Padano PDO cheese: new perspective after 30 years using [PDF]
, 2014 Since thirty years, hen’s egg white lysozyme is in use as an anti-clostridial agent in Grana Padano PDO cheese manufacturing in order to avoid the cheese blowing defect. However, as the EU legislation includes egg among allergens, Grana Padano falls into
M. Santarelli +6 more
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Targeting online sales through last‐mile delivery platform integration
Journal of Operations Management, Volume 71, Issue 2, Page 195-219, March 2025.Abstract We analyze channel integration between a last‐mile delivery platform and a general merchandise retailer in two distinct stages: (1) platform delivery access (PDA), where the retailer continues to offer standard delivery through its own website but directs customers to the platform's website for new same‐day delivery; and (2) integrated ...
Kevin H. Park +2 more
wiley +1 more source
Secondary Metabolites Produced by the Blue-Cheese Ripening Mold Penicillium roqueforti; Biosynthesis and Regulation Mechanisms. [PDF]
J Fungi (Basel), 2023 Chávez R, Vaca I, García-Estrada C.
europepmc +1 more source
Journal of Parenteral and Enteral Nutrition, EarlyView.Abstract Background and Aims Within the original GLIM procedure (2019), the step on nutritional screening was not further elaborated. A new GLIM Risk of Malnutrition Working Group has recently developed a consensus‐based conceptual definition of “risk of malnutrition.” The present study aimed to operationalize this definition.
Marian A. E. de van der Schueren +19 more
wiley +1 more source
Characterizing the microbiota of wooden boards used for cheese ripening. [PDF]
JDS Commun, 2021 Wadhawan K +4 more
europepmc +1 more source