Results 71 to 80 of about 20,872 (163)

Internal Validation of a Mitochondrial DNA Control Region Sequencing Workflow Using Precision ID mtDNA Whole Genome Panel, Ion Chef™ System and Ion S5™ XL System. [PDF]

Genes (Basel)
Shue BH, Tay AS, Pook SH, Hoe SY, Loh KJ, Syn CK.   +5 more
europepmc   +1 more source

Lifestyle Medicine and Culinary Medicine: Important Synergies and Deep Connections. [PDF]

Am J Lifestyle Med
Rippe JM.
europepmc   +1 more source

Engaging chefs in sustainable practice using Theory U to address greenhouse gas emissions and food waste. [PDF]

Front Sustain Food Syst
Zick A, Lawes-Johnson A, Rivera XS, Reynolds C.   +3 more
europepmc   +1 more source

Culinary Medicine as a Key Lever in Hypertension Management. [PDF]

Circulation
Farmer N, Wei Y, Albin JL.
europepmc   +1 more source

Lettre du rédacteur en chef

Revue Gouvernance, 2009
Christian Rouillard
doaj   +1 more source

Le dosage des D-dimères dans la pratique clinique. [PDF]

CMAJ
Stein M, Kaplovitch E, Marwaha S.
europepmc   +1 more source

Analytic and Diagnostic Validation of a Targeted Next-Generation Sequencing Panel for Common and Emerging Swine Respiratory Pathogens. [PDF]

Microorganisms
Elshafie NO, Wilkes RP.
europepmc   +1 more source

Exploration of key stakeholder views and experience of specialist schools' food: a qualitative study. [PDF]

BMC Public Health
McSweeney L, Andrew MJ, Jones AR, Gordon I, Pennington L, Woodside JV, Craven M, Spence S.   +7 more
europepmc   +1 more source

Integrating climate and health: A national survey of medical societies' actions and barriers. [PDF]

J Clim Chang Health
Henry TL, Vijayvargiya S, Eze O, Ahuja A, Tejani M, Ebunlomo T, Cote O.   +6 more
europepmc   +1 more source