Results 131 to 140 of about 9,484 (238)

Enhancing Ground Beef Shelf Life Using Psidium guajava Leaf and Oliveria decumbens Essential Oils: Antimicrobial, Antioxidant, and Quality Preservation Effects Under Refrigeration

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
Guava leaf essential oil (GL‐EO) and Oliveria decumbens essential oil (Od‐EO) improved the microbial and oxidative stability of refrigerated ground beef and helped extend its shelf life. GL‐EO better preserved odor and color, while the combined GL‐EO + Od‐EO treatment provided the best texture preservation and highest overall acceptability.
Porandokht Barkhordari   +3 more
wiley   +1 more source

Harvest Stage‐Dependent Variation in Essential Oil Chemotype and Agronomic Yield of Parsley (Petroselinum crispum (Mill.) Fuss)

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
Parsley (Petroselinum crispum) was harvested at four ontogenetic stages (Pet‐1 to Pet‐4; May–September) under Mediterranean field conditions. Harvest timing significantly affected both agronomic yield and essential oil (EO) composition. Biomass yield peaked at Pet‐4 (10,076 kg da−1); EO content was highest at Pet‐2 (0.70%). GC–MS identified 55 volatile
Ayşe Betül Avci   +3 more
wiley   +1 more source

Yersinia enterocolitica O:3 Outer Membrane Vesicles as a Platform for Complement Activation. [PDF]

open access: yesJ Extracell Vesicles
Battaglino C   +15 more
europepmc   +1 more source

Unlocking the Bioactive Potential of Streptomyces: A Multidisciplinary Approach to Strain Improvement

open access: yesMicrobiologyOpen, Volume 15, Issue 4, August 2026.
This paper aims to address critical gaps in the literature by providing a comprehensive, integrative synthesis of recent advances in Streptomyces strain improvement, with a particular focus on optimizing secondary metabolite production through a multidisciplinary approach.
Anum Goraya   +5 more
wiley   +1 more source

Applications and limitations of AI tools in enzyme design

open access: yesProtein Science, Volume 35, Issue 8, August 2026.
Abstract Enzymes catalyze various different chemical reactions often with high efficiency and selectivity compared to synthetic catalysts. Advances in protein engineering over the past decades have allowed researchers to design enzymes, improving their catalytic performance and adapting them for specific or entirely novel chemical reactions.
Rosa Teijeiro‐Juiz   +6 more
wiley   +1 more source

RCSB protein data Bank: Next‐generation advanced search for exploration of experimental structures and computed structure models

open access: yesProtein Science, Volume 35, Issue 8, August 2026.
Abstract The Protein Data Bank (PDB), established in 1971, is the primary global, open‐access archive for experimentally determined 3D macromolecular structures (proteins, RNA, DNA). The research‐focused RCSB.org web‐portal provides access to these data alongside more than one million machine‐learning‐predicted structure models, greatly expanding the ...
Yana Rose   +8 more
wiley   +1 more source

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