Results 141 to 150 of about 19,491 (256)
Exploring the chemical profile and biological property of O. majorana EO. ABSTRACT Diabetes mellitus is a widespread metabolic disorder characterized by impaired glucose regulation. This study investigated the chemical composition and antidiabetic potential of Origanum majorana essential oil (EO) using integrated in vitro, in vivo, and computational ...
Mahmoud Houas +12 more
wiley +1 more source
The first comparative analysis of Magnolia scents reveals that M. wufengensis is characterised by a high aldehyde content, exhibiting a fresh, sweet, and fruity fragrance profile. Furthermore, freeze‐drying preserves 6.7 times more 2‐nonenal compared to shade‐drying, highlighting its superior efficacy in retaining key volatile compounds.
Xiaole Wang +7 more
wiley +1 more source
Genome‐Guided Discovery of Antimalarial 4‐Amino‐2,4‐Pentadienoate‐Containing Cyclolipodepsipeptides
Halogenated and glycosylated 4‐amino‐2,4‐pentadienoate‐containing cyclolipodepsipeptides (APD‐CLDs) exhibit potent antiplasmodial activity (IC50 = 25–161 nM) against drug‐sensitive and resistant Plasmodium falciparum strains. ABSTRACT 4‐Amino‐2,4‐pentadienoate‐containing cyclolipodepsipeptides (APD‐CLDs) represent a structurally distinctive family of ...
Hartono Candra +10 more
wiley +2 more sources
Origanum vulgare L. (Lamiaceae) is widely used in the food, pharmaceutical, perfumery, and cosmetic industries for the needs for which this raw material is cultivated. O.
Ain Raal +4 more
doaj +1 more source
Temporal Dynamics of Phytochemicals in Selected Medicinal Plants Across Gandaki Province, Nepal
A comparative phytochemical analysis of selected medicinal plants shows a decrease in antioxidant properties with temporal changes; furthermore, there is no significant relationship between antioxidant activity and geographical location. ABSTRACT Many phytochemicals, including phenols and flavonoids, are valued for their anti‐inflammatory, antioxidant,
Dipak Paudel +5 more
wiley +1 more source
Identification of candidate genes affecting Delta9-tetrahydrocannabinol biosynthesis in Cannabis sativa. [PDF]
RNA isolated from the glands of a Delta(9)-tetrahydrocannabinolic acid (THCA)-producing strain of Cannabis sativa was used to generate a cDNA library containing over 100 000 expressed sequence tags (ESTs).
Dixon, Richard A +8 more
core
ChemBang: Expanding the Chemical Space Around Small Molecules
Schematic diagram of the underlying concepts behind ChemBang and the molecular generation process from a seed molecular structure by applying the three main categories of chemical transformations, namely, interchange of small substituents, replacement of ring systems, and scaffold enlargement by additional ring systems.
Diana Montes‐Grajales +3 more
wiley +1 more source
Exploring Chemical Variability in the Essential Oils of the Thymus Genus
Thyme remains an indispensable herb today, finding its place in gastronomy, medicine, cosmetics, and gardens worldwide. It is highly valued in herbal remedies and pharmaceutical formulations for its antibacterial, antifungal, and antioxidant properties ...
Karim Etri, Zsuzsanna Pluhár
doaj +1 more source
The Structure of the Chemotype Determining Locus in Cannabis sativa
ABSTRACT The chemical phenotype (chemotype) of Cannabis sativa is defined by the ratio of cannabidiolic acid (CBDA) to Δ9‐tetrahydrocannabinolic acid (THCA). Although the Mendelian segregation of these traits suggests a single‐locus biallelic system, recent sequencing and phylogenetic evidence indicate they are encoded by two distinct, tightly linked ...
Keith Allen +2 more
wiley +1 more source
Adding mountain mint (Ziziphora clinopodioides Lam.) to diet of laying quails resulted in the production of elongated eggs, improved blood lipid profiles and immune responses. ABSTRACT Background Mountain mint (MM), a traditional herbal remedy, has garnered attention for its potential benefits on poultry health and productivity.
Ahmad Hassanabadi +2 more
wiley +1 more source

