Results 11 to 20 of about 858,933 (388)

Cheap Talk and Cherry-Picking: What ClimateBert has to say on Corporate Climate Risk Disclosures

Social Science Research Network, 2021
Disclosure of climate-related financial risks greatly helps investors assess companies' preparedness for climate change. Voluntary disclosures such as those based on the recommendations of the Task Force for Climate-related Financial Disclosures (TCFD ...
J. Bingler, Mathias Kraus, Markus Leippold, Nicolas Webersinke   +3 more
semanticscholar   +1 more source

Multi-class detection of cherry tomatoes using improved YOLOv4-Tiny

International Journal of Agricultural and Biological Engineering, 2023
: The rapid and accurate detection of cherry tomatoes is of great significance to realizing automatic picking by robots. However, so far, cherry tomatoes are detected as only one class for picking.
Fu Zhang, Zijun Chen, Shaukat Ali, Ning Yang, Sanling Fu, Yakun Zhang   +5 more
semanticscholar   +1 more source

A Lightweight Cherry Tomato Maturity Real-Time Detection Algorithm Based on Improved YOLOV5n

Agronomy, 2023
To enhance the efficiency of mechanical automatic picking of cherry tomatoes in a precision agriculture environment, this study proposes an improved target detection algorithm based on YOLOv5n.
Congyue Wang, Chaofeng Wang, Lele Wang, Jing Wang, Jiapeng Liao, Yuanhong Li, Yubin Lan   +6 more
semanticscholar   +1 more source

Aroma profiles of sweet cherry juice fermented by different lactic acid bacteria determined through integrated analysis of electronic nose and gas chromatography–ion mobility spectrometry

Frontiers in Microbiology, 2023
Sweet cherries are popular among consumers, with a recent explosion in sweet cherry production in China. However, the fragility of these fruits poses a challenge for expanding production and transport.
Jun Wang, Bo Wei, Xin Wang, Yan Zhang, Yun Gong   +4 more
semanticscholar   +1 more source

Genome of tetraploid sour cherry (Prunus cerasus L.) ‘Montmorency’ identifies three distinct ancestral Prunus genomes

Horticulture Research, 2023
Sour cherry (Prunus cerasus L.) is a valuable fruit crop in the Rosaceae family and a hybrid between progenitors closely related to extant Prunus fruticosa (ground cherry) and Prunus avium (sweet cherry). Here we report a chromosome-scale genome assembly
Charity Z. Goeckeritz, Kathleen E. Rhoades, K. Childs, A. Iezzoni, R. VanBuren, Courtney A. Hollender   +5 more
semanticscholar   +1 more source

Thirty Days of Montmorency Tart Cherry Supplementation Has No Effect on Gut Microbiome Composition, Inflammation, or Glycemic Control in Healthy Adults

Frontiers in Nutrition, 2021
Tart cherries possess properties that may reduce inflammation and improve glycemic control, however human data on supplementation and the gut microbiota is equivocal.
Angela R. Hillman, Bryna C. R. Chrismas
doaj   +1 more source

Evaluation of Nutritional Compositions, Bioactive Components, and Antioxidant Activity of Three Cherry Tomato Varieties

Agronomy, 2023
Cherry tomatoes are abundant in Tianyang County, Guangxi. In this study, we investigated the nutritional composition, bioactive composition and antioxidant function of three widely grown cherry tomato varieties in Tianyang County.
Ziming Yang, Wei Li, Dianpeng Li, A. Chan   +3 more
semanticscholar   +1 more source

A Real-Time Detection Algorithm for Sweet Cherry Fruit Maturity Based on YOLOX in the Natural Environment

Agronomy, 2022
Fast, accurate, and non-destructive large-scale detection of sweet cherry ripeness is the key to determining the optimal harvesting period and accurate grading by ripeness.
Zhiyong Li, Xueqin Jiang, Luyu Shuai, Boda Zhang, Yiyu Yang, Jiong Mu   +5 more
doaj   +1 more source

Fruit Development in Sweet Cherry

Plants, 2022
Fruits are an important source of vitamins, minerals and nutrients in the human diet. They also contain several compounds of nutraceutical importance that have significant antioxidant and anti-inflammatory roles, which can protect the consumer from ...
Edoardo Vignati, Marzena Lipska, J. Dunwell, M. Cáccamo, A. Simkin   +4 more
semanticscholar   +1 more source

First Report of Fruit Rot of Cherry and Its Control Using Fe₂O₃ Nanoparticles Synthesized in Calotropis procera

Molecules, 2022
Cherry is a fleshy drupe, and it is grown in temperate regions of the world. It is perishable, and several biotic and abiotic factors affect its yield. During April–May 2021, a severe fruit rot of cherry was observed in Swat and adjacent areas.
Mohammad Sameer Zubair, Muhammad Farooq Hussain Munis, Ibtisam M. Alsudays, Khalid H. Alamer, Urooj Haroon, Asif Kamal, Musrat Ali, Junaid Ahmed, Zimen Ahmad, Houneida Attia   +9 more
doaj   +1 more source