Results 81 to 90 of about 16,237 (201)
This graphical abstract summarizes the comprehensive framework of mutton quality, including evaluation indices, influencing factors, and improvement strategies. Meat quality is systematically assessed through multiple dimensions, including flavor, color, pH, tenderness, water‐holding capacity, intramuscular fat, and nutritional composition.
Man‐yu Liu +6 more
wiley +1 more source
Molecular Epidemiology of mcr-Encoded Colistin Resistance in Enterobacteriaceae From Food-Producing Animals in Italy Revealed Through the EU Harmonized Antimicrobial Resistance Monitoring [PDF]
Colistin resistance by mobilisable mcr genes has been described in bacteria of food-animal origin worldwide, which has raised public health concerns about its potential foodborne transmission to human pathogenic bacteria.
Alba, Patricia +9 more
core +3 more sources
Avatec® 150G is an anticoccidial feed additive containing 15% of the active ingredient lasalocid A sodium, an ionophore anticoccidial. The tolerance study indicated that oral administration of lasalocid A sodium via feed at doses at and above the targeted lasalocid dose of 125 mg/kg was not tolerated in chickens for fattening.
G. Rychen +25 more
openaire +2 more sources
Synbiotics are Better Than Probiotics and Prebiotics for Use as Nutrition in Growing Rabbits
This study demonstrates that synbiotic significantly enhances growth performance and nutrient digestibility in growing rabbits. The synbiotic approach improves feed conversion and skeletal development while lowering serum cholesterol and modulating immune cell counts.
Khalaf Alrajab +4 more
wiley +1 more source
Care of Pullets for Winter Eggs [PDF]
Exact date of bulletin unknown.PDF pages:
Dakan, E. L.
core
Alternative Protein Sources in Poultry and Pig Nutrition—A Review
ABSTRACT Proteins are an essential nutrient for the viability of all animals, enabling organisms to grow, regenerate and defend themselves against pathogenic organisms. Soybean and soybean‐based materials are commonly used to supplement protein in animal nutrition.
Lukáš Čumplík +5 more
wiley +1 more source
Potential entry pathways for 25 vector‐borne disease agents
Abstract This Scientific Report identifies the potential entry pathways for 25 selected vector‐borne diseases (VBDs) into currently free EU Member States. The diseases comprise 12 listed under the Animal Health Law (AHL) and 13 non‐listed diseases, selected using predefined eligibility criteria.
European Food Safety Authority (EFSA) +7 more
wiley +1 more source
Following a request from the European Commission, the EFSA Panel on Additives and Products of Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of the product containing endo‐1,4‐β‐xylanase ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +27 more
doaj +1 more source
Scientific opinion on the safety and efficacy of Natugrain® TS (endo-1,4-beta-xylanase and endo-1,4-beta-glucanase) as a feed additive for pigs for fattening [PDF]
Natugrain® TS is an enzyme preparation that contains endo-1,4-beta-xylanase and endo-1,4-beta-glucanase, produced by two genetically modified strains of Aspergillus niger.
EFSA (European Food Safety Authority) +1 more
core +1 more source

