Dried chicory root improves bowel function, benefits intestinal microbial trophic chains and increases faecal and circulating short chain fatty acids in subjects at risk for type 2 diabetes. [PDF]
Gut Microbiome (Camb), 2022 Puhlmann ML +7 more
europepmc +3 more sources
Galling and Reproduction of Different Isolates of Meloidogyne floridensis on Culinary Herbs [PDF]
Journal of NematologyMeloidogyne floridensis was first described in Florida, USA, in 2004 but has since been reported in California, South Carolina, and Georgia. Our objective was to determine the galling and reproduction differences between two isolates of M.
Leitão Diego A. H. S. +3 more
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Photosynthetic activity of chicory root plants
Naukovì dopovìdì Nacìonalʹnogo unìversitetu bìoresursiv ì prirodokoristuvannâ Ukraïni, 2020 O. Tkach
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Dietary Fermented Chicory Root Waste Modulates Growth, Chemical Composition, Lipid Metabolism, and Intestinal Barrier Pathways in Common Carp (<i>Cyprinus carpio</i> L.) Fed With High-Fat Diets. [PDF]
Aquac NutrGu J +12 more
europepmc +2 more sources
Chicory root yield depending on the density of plants
Taurian Scientific Herald, 2020 О. В. Ткач
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Deep roots through time and crops: insight from five seasons at DeepRootLab. [PDF]
New PhytolSummary Deep‐rooted crops accessing water and nutrients from deep soil layers enhance the resource base for crop production. However, studying these roots in field conditions is labour‐intensive, limiting research scope. We established a field root research facility with 48 plots for replicated experiments.
Han E +5 more
europepmc +2 more sources
The Effect of Low Pressure Oven Drying of Chicory Root on Quality and Extraction Time of Inulin [PDF]
Biomechanism and Bioenergy Research, 2022 Chicory (cichorium intybus) is a perennial herbaceous plant of Asteraceae family, and resistant to cold climate and frost. Chicory root containing 70-94% inulin, based on dry weight is considered as a major source of inulin for industrial production ...
Fatemeh Ahrabi, Hamid Reza Ghassemzadeh
doaj +1 more source
Genome editing to improve health benefits of root chicory
New BiotechnologyKatarina Cankar, D. Andries Bosch
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Utilization of chicory roots for microbial endoinulinase production [PDF]
Letters in Applied Microbiology, 2001 The optimal culture conditions for endoinulinase production using chicory roots were studied in shake-flask culture.Much higher enzyme production was achieved with Xanthomonas sp. (15 U ml(-1)) than with Pseudomonas sp. (3 U ml(-1)). Optimized culture conditions of Xanthomonas sp.
J P, Park, J W, Yun
openaire +2 more sources
The effect of extrusion cooking on resistant starch formation in rice flour snack enriched with chicory root [PDF]
Journal on Processing and Energy in Agriculture, 2021 The aim of this study was to evaluate the influence of extrusion process variables on the resistant starch content (RS) in a sample of rice snacks with added chicory root (addition: from 20-40%).
Đermanović Branislava +6 more
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