Results 111 to 120 of about 11,715 (238)
Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research
ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke +3 more
wiley +1 more source
HYGIENIC EVALUATIONS AND LISTERIA MONOCYTOGENES BEHAVIOUR IN THE PRODUCTION OF ‘NDUJA DI SPILINGA
The aim of this work was to study the hygienic and qualitative parameters of a traditional meat product from Calabria, named ‘Nduja di Spilinga, characterised by an high amount in fat (50%) and chilli pepper (25%).
F. Giarratana +6 more
doaj +1 more source
MORPHOLOGICAL DIVERSITY OF APAXTLECO CHILLI PEPPER NATIVE OF GUERRERO, MEXICO
Background. Mexico has a great diversity of chili peppers, especially in C. annuum L., which includes local morphotypes that have been little studied. Apaxtleco chili pepper is only found in Guerrero State, Mexico, and it is important in Apaxtla region due to economic resources it generates, and because it is used in preparation of typical mole in this
Silvia Quirino-Huaxcuautli +7 more
openaire +1 more source
Co‐application of Bacillus strains TM22 and MCM61 suppressed Fusarium wilt of cotton. Seed biopriming with Bacillus strains performed better than soil drenching. TM22 + MCM61 improved vegetative and physiological aspects in cotton plants. TM22 + MCM61 enhanced the activity of defense enzymes and defense gene expression.
Tahir Mahmood +11 more
wiley +1 more source
ABSTRACT The foliar application of amino acids offers a promising strategy to mitigate multiple abiotic stresses—drought, salinity, heat and heavy metals—by enhancing plant physiological, biochemical and molecular responses. This review synthesises recent advances in understanding how external amino acids function as bio‐stimulants, focusing on ...
Xiaoyu Ma +4 more
wiley +1 more source
Pewarisan Karakter Hasil dan Komponen Hasil pada Dua Populasi Persilangan Cabai Rawit Hijau (Capsicum Annuum L.) [PDF]
Genetic information plays an important role in plant selection. This research was aimed to obtain genetic information on pattern inheritance of yield and yield component characters of two crosses population of birds chili.
Sobir, D. (dan) +2 more
core
ABSTRACT Thaumatotibia leucotreta (Meyrick) (Lepidoptera: Tortricidae) is a key phytosanitary pest of citrus in South Africa. The pest damages fruit by burrowing and feeding on the pulp, thus causing yield losses and export rejections. There are several T. leucotreta management strategies, such as orchard sanitation, mating disruption, attract‐and‐kill,
Michael M. Githae +4 more
wiley +1 more source
ABSTRACT Background Coffee consumption has been strongly associated with gastrointestinal cancers, but the relationship is controversial. This study seeks to assess their correlation under different dietary backgrounds considering the substantial impact of the food matrix on the effects of bioactive compounds in coffee.
Huan Zhang +11 more
wiley +1 more source
β-Caryophyllene from Chilli Pepper Inhibits the Proliferation of Non-Small Cell Lung Cancer Cells by Affecting miR-659-3p-Targeted Sphingosine Kinase 1 (SphK1). [PDF]
Lei J +5 more
europepmc +1 more source
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley +1 more source

