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2020–2021 Vegetable Production Handbook: Chapter 6. Cole Crop Production

open access: yesEDIS, 2020
This chapter covers production of cole crops and Asian crucifers, including broccoli, cabbage, cauliflower, Chinese broccoli, Chinese cabbage, Chinese mustard (bok choy), kohlrabi, lobok/daikon, collards, kale, mustard, and turnip.
Lincoln Zotarelli   +7 more
doaj   +5 more sources

Differences in Thermal Stability of Glucosinolates in Five Brassica Vegetables [PDF]

open access: yes, 2009
The thermal stability of individual glucosinolates within five different Brassica vegetables was studied at 100°C for different incubation times up to 120 minutes.
Dekker, M., Hennig, K., Verkerk, R.
core   +2 more sources

Effects of Water and Fertilizer Treatment on Nutrient Uptake and Yield of Chinese Flowering Cabbage under Coconut Chaff Cultivation

open access: yesGuangdong nongye kexue, 2023
【Objective】The study aimed to investigate the effects of water and fertilizer on nutrient uptake and yield of Chinese flowering cabbage under coconut chaff cultivation, with a view to providing guidance on water and fertilizer management for Chinese ...
Xin YANG   +6 more
doaj   +1 more source

Primary culture of freshwater prawn (Macrobrachium rosenbergii) in an integrated hydrophonics nutrient film technique system (NFT): nutrient deficiency and toxicity [PDF]

open access: yes, 2008
The aim of this study was to evaluate the tolerance of Macrobrachium rosenbergii, and plant to different levels of inorganic fertilizer in an artificial integrated production system.
Alimon, Abdul Razak   +4 more
core   +1 more source

Effects of Aluminum Foil Mulch on Parasitism and Fecundity of Apterous \u3ci\u3eMyzus Persicae\u3c/i\u3e (Homoptera: Aphididae) [PDF]

open access: yes, 2017
Chinese cabbage plants grown in flats containing either aluminum foil mulch or no mulch cover were uniformly infested with a single apterous adult Myzus persicae (Sulzer) and exposed in a greenhouse to a free-flying population of the parasite Aphidius ...
Cranshaw, Whitney S, Zalmon, Frank G
core   +2 more sources

Kinetin and Carbohydrate Metabolism in Chinese Cabbage [PDF]

open access: yesPlant Physiology, 1971
The effects of kinetin on starch and sugar levels and on (14)CO(2) and (32)P-orthophosphate labeling patterns of floated Chinese cabbage (Brassica pekinensis) leaf discs were investigated. Kinetin caused gross starch degradation. Neutral sugars were depressed by 30 to 40% in leaf tissue treated with kinetin for 24 hours.
M V, Berridge, R K, Ralph
openaire   +2 more sources

Oriental brassica vegetables – alternatives for a higher intake of health-promoting substances

open access: yesActa Agrobotanica, 2018
Brassica vegetables are one of the most important groups of vegetables in terms of their nutritional composition. The aim of this work was to evaluate the lesser known Asian species from the family Brassicaceae cultivated in the conditions of the Czech ...
Tomáš Kopta   +2 more
doaj   +1 more source

Light Intensity and Photoperiod Affect Growth and Nutritional Quality of Brassica Microgreens

open access: yesMolecules, 2022
We explored the effects of different light intensities and photoperiods on the growth, nutritional quality and antioxidant properties of two Brassicaceae microgreens (cabbage Brassica oleracea L. and Chinese kale Brassica alboglabra Bailey).
Kaizhe Liu   +7 more
doaj   +1 more source

CHINESE CABBAGE PERFORMANCE [PDF]

open access: yesHortScience, 1994
Results from a three-year cultivar evaluation study indicate that Chinese cabbage production is feasible in Tennessee, but may require special attention to bacterial disease control. Individual head weight and projected yields of both the heading (pe tsai) and the nonheading (pak choy) forms compared well to those reported from areas where it is ...
openaire   +1 more source

Digital image processing technology under backpropagation neural network and K-Means Clustering algorithm on nitrogen utilization rate of Chinese cabbages.

open access: yesPLoS ONE, 2021
The purposes are to monitor the nitrogen utilization efficiency of crops and intelligently evaluate the absorption of nutrients by crops during the production process. The research object is Chinese cabbage.
Qilin Wang   +4 more
doaj   +1 more source

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