Results 81 to 90 of about 114,766,000 (249)
【Objective】Chlorophyll fluorescence is a physiological indicator reflecting crop photosynthesis and water stress. Non-destructively monitoring the changes in chlorophyll fluorescence under water stress is critical for improving irrigation management ...
Xu Jialong +7 more
doaj +1 more source
In this work, a novel biomolecule/semiconductor hybrid catalyst was prepared by loading anthraquinone‐liked juglone onto anatase TiO2. This catalyst exhibited high photocatalytic activity for H2O2 production. Hydrogen peroxide (H2O2) is a vital oxidant with broad industrial applications, and its production via photocatalysis represents a highly ...
Zengyin He +4 more
wiley +1 more source
Particulate matter (PM) is among the most harmful pollutants inhaled by man. To reduce its concentration in air, plants could be used as biological filters, adsorbing PM on the foliage (SPM) or stabilizing in waxes (WPM).
Arkadiusz Przybysz +6 more
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In this study, plant‐derived carbon dots (CDs) were prepared using natural plant leaves as raw materials through solvothermal method. These CDs retain the porphyrin structure from chlorophyll and can simultaneously generate I and II types of reactive oxygen species. A 660 nm laser irradiation for only 1 min can achieve efficient photodynamic anti‐tumor
Renjing Chen +13 more
wiley +1 more source
Monitoring photosynthesis in individual cells of Synechocytis sp. PCC 6803 on a picosecond timescale [PDF]
Picosecond fluorescence kinetics of wild-type (WT) and mutant cells of Synechocystis sp. PCC 6803, were studied at the ensemble level with a streak-camera and at the cell level using fluorescence-lifetime-imaging microscopy (FLIM).
S.P. Laptenok +20 more
core +1 more source
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran +4 more
wiley +1 more source
Potential of Seaweed to Improve the Quality and Shelf Life of Fish and Fishery Products
Growing global demand for safe fish preservation has increased interest in natural alternatives. Seaweed‐derived bioactive compounds possess antioxidant and antimicrobial properties that enhance fish quality, safety, and shelf life. These sustainable preservatives may reduce spoilage and synthetic preservative use, though further research ...
Ashika Banu Rodela +5 more
wiley +1 more source
Abstract BACKGROUND Carbon dots are emerging as low‐toxicity nano‐biostimulants, but their effects on the integrated mineral, organic‐acid, and sugar profiles of grape berries remain poorly characterized, especially in indigenous Vitis vinifera L. cultivars.
Zeki Kara +5 more
wiley +1 more source
Abstract Flow cytometry measures the optical properties of individual cells and has become essential for enumerating and characterizing marine phytoplankton. Yet systematic comparison of measurements across instruments remains limited, hampering data comparison across laboratories and long‐term time series.
Francois Ribalet +10 more
wiley +1 more source
SATELLITE FLUORESCENCE AS A MEASURE OF OCEAN SURFACE CHLOROPHYLL
Both the MODIS optical sensors on the NASA Aqua and Terra spacecraft and the MERIS instrument on the ESA Envisat measure spectral radiance in bands designed to allow detection of the fluorescence signal from surface chlorophyll in sea water, stimulated ...
Jim Gower, Stephanie King
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