Results 91 to 100 of about 1,403 (195)
Extension of shelf-life of chub mackerel (Scomber japonicus Houttuyn 1780) treated with lactic acid
, 2001 Fresh chub mackerel (Scomber japonicus Houttuyn 1780) fillets were treated with either 0%, 2% or 4% lactic acid solutions, packaged under vacuum, and stored at 4 degreesC for 12 days. Sensory, chemical, and microbiological analyses were done every 3 days.
Metin, Sühendan +3 more
core +1 more source
New species of mackerel identified off Kerala coast The New Indian Express dated 6th October 2016 [PDF]
, 2016 Scientists of the Central Marine Fisheries Research Institute (CMFRI) have identified a new species of mackerel in Kerala waters. The black-spotted new fish, identified by a team led by principal scientist E M Abdussamad, is named Indian chub mackerel ...
CMFRI, Library
core
, 2008 The effects of seasonal variations on the proximate chemical compositions and fatty acid profiles of chub mackerel (Scomber japonicus) and horse mackerel (Trachurus trachurus) captured in the north-eastern Mediterranean Sea were investigated.
Celik M.
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Brazilian Journal of Oceanography, 2008 The growth parameters and the mortality rates of the Scomber japonicus peruanus (Chub mackerel) were studied based on monthly data of frequency of fork length classes obtained from commercial landings off the Peruvian coast from 1996 to 1998.
Hilda Caramantin-Soriano +2 more
doaj +1 more source
, 2016 Summary of the model and parameters in the stock assessment of the Pacific stock of chub ...
Momoko Ichinokawa (2911502) +4 more
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Anisakis Contamination in Fillets of Chub Mackerel and Blue Mackerel Sold in Japan.
Food safety (Tokyo, Japan)To evaluate the risk of anisakiasis, we investigated their prevalence in fillets of chub mackerel and blue mackerel in 2022 and 2023. The results indicated that the prevalence (percent of larvae-positive fillet samples) and abundance (number of larvae per 100 g fillet) of Anisakis larvae in fillets of chub mackerel were not significantly different ...
Ohnishi, Takahiro +2 more
openaire +1 more source
Automated hydraulic systems for transport of fish from fishing gears with vacuum fishpump
Известия ТИНРО, 2016 New techniques of fish tranport from fishing gears aboard is proposed for a case of mixed aggregations of chub mackerel and japanese sardine. These species resume their mass migration to the Russian waters since 2014.
Vasily V. Kudakaev +2 more
doaj +1 more source
The chub mackerel Scomber japonicus is the most important commercial species caught primarily by large purse seine fisheries. The effective management of chub mackerel resources requires a thorough understanding of the current stock status and the ...
방민경 +5 more
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A genome assembly of the Atlantic chub mackerel (Scomber colias): a valuable teleost fishing resource. [PDF]
GigaByte, 2022 Machado AM +13 more
europepmc +1 more source
Effect of essential oils treatment on the frozen storage stability of chub mackerel fillets
, 2010 The effect of bay leaf (BLO), thyme (TO), rosemary (RO), black seed (BSO), sage (SO), grape seed (GSO), flaxseed (FSO) and lemon (LO) essential oil from vegetable extracted on lipid oxidation and some other quality parameter of frozen chub mackerel ...
Bilen, Goezde, Erkan, Nuray
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