Results 191 to 200 of about 4,740 (215)

Molecular characterization of muscle-parasitizing didymozoid from a chub mackerel, Scomber japonicus

Acta Parasitologica, 2015
AbstractDidymozoids found in the muscles of marine fish are almost always damaged because they are usually found after being sliced. Therefore, identifying muscle-parasitizing didymozoids is difficult because of the difficulty in collecting non-damaged worms and observing their organs as key points for morphological identification.
Niichiro, Abe, Mitsuru, Okamoto
openaire   +2 more sources

Hydrodynamics of caudal fin locomotion by chub mackerel,Scomber japonicus(Scombridae)

Journal of Experimental Biology, 2002
SUMMARYAs members of the derived teleost fish clade Scombridae, mackerel exhibit high-performance aquatic locomotion via oscillation of the homocercal forked caudal fin. We present the first quantitative flow visualization of the wake of a scombrid fish, chub mackerel Scomber japonicus (20-26cm fork length, FL), swimming steadily in a recirculating ...
Jennifer C, Nauen, George V, Lauder
openaire   +2 more sources

Diet of the chub mackerel Scomber japonicus in the eastern Adriatic Sea

Cahiers de biologie marine, 2012
Scomber japonicus is a pelagic fish species that is widely distributed around the world. The sample of chub mackerel (N = 400) in this study was collected during 2007 and 2008, from the commercial purse seine catches in the eastern part of the Adriatic Sea. Nine taxonomic groups of prey were found in the stomachs of chub mackerel.
Čikeš Keč, Vanja, Sinovčić, Gorenka, Zorica, Barbara   +2 more
openaire   +3 more sources

Occurrence of anisakid nematode larvae in chub mackerel (Scomber japonicus) caught off Korea

International Journal of Food Microbiology, 2014
Chub mackerel (Scomber japonicus) is a pelagic fish species widely distributing in the Indo-Pacific and a commercially important fish species in Korea. It is known to harbor anisakid nematodes larvae, and ingesting the raw or undercooked fish can accidentally cause human infection.
Tae-Jong, Bak, Chan-Hyeok, Jeon, Jeong-Ho, Kim   +2 more
openaire   +2 more sources

Chub Mackerel (Pacific Chub Mackerel, Scomber japonicus)

2021
Igor S. Zonn, Andrey G. Kostianoy, Aleksandr V. Semenov, Aleksandar Joksimović, Mirko Đurović   +4 more
openaire   +1 more source

Maximum size of Atlantic mackerel (Scomber scombrus) and Atlantic chub mackerel (Scomber colias) in the Northeast Atlantic

2012
Maximum size records of Atlantic mackerel caught in different areas of the northeast Atlantic are presented along with the maximum size of Atlantic chub mackerel from the Gulf of Cadiz, Spain. One specimen of Atlantic mackerel (Scomber scombrus Linnaeus, 1758) was caught in the south of the Bay of Biscay in 2009. Its total length of 59 cm and weight of
Navarro, María Rosario, Villamor, Begoña, Myklevoll, Sigmund, Gil, Juan, Abaunza, Pablo, Canoura, Jesús   +5 more
openaire   +1 more source

A potential immunomodulator purified from chub mackerel

International Journal of Immunopharmacology, 1991
null Mitsunori Iwamoto, null M. Mitsuo Yokoyama   +1 more
openaire   +1 more source

Chub Mackerel (Pacific ChubMackerel, Scomber japonicus)

2022
openaire   +1 more source

Thioredoxin domain-containing protein 17 (TXNDC17) in Chub mackerel

2023
Arthika Kalaichelvan, H M V Udayantha, W K M Omeka, G A N P Ganepola, Yuhwan Jo, Y K Kodagoda, H A C R Hanchapola, Jung, Sumi, Jehee Lee   +8 more
openaire   +1 more source

Practical target strength of free-swimming chub mackerel Scomber japonicus

Fisheries Science, 2023
Yanhui Zhu, Keizo Ito, Kosuke Mizutani, Kenji Minami, Hokuto Shirakawa, Yohei Kawauchi, Yuka Iwahara, Kimiharu Nahata, Nobuhiko Sato, Kyosuke Seki, Mitsuki Kuroda, Kazushi Miyashita   +11 more
openaire   +1 more source