Results 41 to 50 of about 7,943 (185)
Journal of Clinical Laboratory Analysis, 1988 AbstractCiguatera fish poisoning following consumption of a variety of fishes presents a distinct complex of polymorphous symptoms, including gastrointestinal (abdominal pain, diarrhea, vomiting, nausea), neurological (primarily parasthesia, dysesthesia), and cardiovascular (bradycardia, hypotension, tachycardia). The fishes involved include herbivores
R H, Glantz, R B, Wright
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The European Union One Health 2020 Zoonoses Report
EFSA Journal, Volume 19, Issue 12, December 2021., 2021 Abstract This report of the EFSA and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring activities carried out in 2020 in 27 EU Member States (MS) and nine non‐MS. Key statistics on zoonoses and zoonotic agents in humans, food, animals and feed are provided and interpreted historically.
European Food Safety Authority +1 more
wiley +1 more source
Neurological Disturbances of Ciguatera Poisoning: Clinical Features and Pathophysiological Basis
Cells, 2020 Ciguatera fish poisoning (CFP), the most prevalent seafood poisoning worldwide, is caused by the consumption of tropical and subtropical fish contaminated with potent neurotoxins called ciguatoxins (CTXs).
Killian L’Herondelle +4 more
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Ciguatera Fish Poisoning [PDF]
Military Medicine, 1997 Ciguatera fish poisoning is the most common form of toxin-related food poisoning in the United States. Originating from dinoflagellates living on coral reefs, it is spread up the food and affects humans who ingest the ciguatoxic fish. Ciguatera is primarily endemic in tropical regions of the world.
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Harmful Algae, 2020 Ciguatera fish poisoning (CFP) is prevalent around the tropical and sub-tropical latitudes of the world and impacts many Pacific island communities intrinsically linked to the reef system for sustenance and trade.
J. Murray +12 more
semanticscholar +1 more source
Journal of Phycology, Volume 57, Issue 5, Page 1492-1503, October 2021., 2021 One previously unstudied aspect of differences between sexual and asexual life stages in large‐scale transport and accumulation is density (mass per unit volume) of cells in each life stage. The specific density was determined for Scrippsiella lachrymosa cells in medium with and without nitrogen (N) enrichment through density‐gradient centrifugation ...
Agneta Persson +6 more
wiley +1 more source
Advances in Detecting Ciguatoxins in Fish
Toxins, 2020 Ciguatera fish poisoning (CFP) is currently the most common marine biotoxin food poisoning worldwide, associated with human consumption of circumtropical fish and marine invertebrates that are contaminated with ciguatoxins.
Tibor Pasinszki +2 more
doaj +1 more source
A 15-Year Retrospective Review of Ciguatera in the Madeira Islands (North-East Atlantic, Portugal)
Toxins, 2023 The first ciguatera fish poisoning (CFP) in Portugal dates from 2008 when 11 people reported CFP symptoms after consuming a 30 kg amberjack caught around the Selvagens Islands (Madeira Archipelago). Since then, 49 human poisonings have been reported. The
Pedro Reis Costa +8 more
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Toxins, 2021 Ciguatera poisoning is mainly caused by the consumption of reef fish that have accumulated ciguatoxins (CTXs) produced by the benthic dinoflagellates Gambierdiscus and Fukuyoa.
Yixiao Xu +8 more
doaj +1 more source
Toxins, 2018 Ciguatera fish poisoning (CFP) is the most prevalent non-bacterial food-borne form of poisoning in French Polynesia, which results from the consumption of coral reef fish naturally contaminated with ciguatoxins produced by dinoflagellates in the genus ...
Clémence Mahana iti Gatti +7 more
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